A volume of 250,900 tonnes of fish resources was exported, representing a 242.3 per cent increase over the 73,300 tonnes shipped a year earlier.
This rise was mainly due to higher sales for indirect human consumption (fishmeal and fish oil).
According to the latest Statistical Bulletin issued by Produce, in January 2012 a volume of 225,100 tonnes of resources was sent abroad for indirect human consumption, that is to say, a 339.6 per cent more than in the same month last year, when 51,200 tonnes had been exported.
During the first month of the year, a total of 173,000 tonnes of fishmeal was exported, representing a 270.4 per cent increase in January of 2011 (46,700 tonnes).
The main markets for Peruvian fishmeal were China, Germany, Japan and Chile, which accounted for 84 per cent of total sales.
Meanwhile, crude oil exports totalled 52,100 tonnes, that is to say, a 1057.8 per cent increase compared to January 2011, when only 4,500 tonnes were sent abroad.
Peruvian crude oil was mostly directed to Denmark, Chile, Belgium and Canada, markets that accounted for 88.1 per cent of the shipments.
With regard to resources for direct human consumption, during the first month of the year 19,700 tonnes were exported, a figure which represents an increase of 19.4 per cent compared to January 2011 (16,500 tonnes).
Also in January 2012 about 14,774 tonnes of frozen products were exported while in the same month last year 14,200 tonnes had been sold abroad.
These products were directed mainly to the United States, China, Japan, Spain and South Korea, and represented 9,090 tonnes of the total.
On the other hand, in the first month of 2012 a volume of 4,384 tonnes of canned goods was sold abroad, representing a 109.5 per cent increase compared to the 2,100 tonnes exported in the same month in 2011.
The main destinations of these products were South Africa, Dominican Republic, Chile and Panama, which received 2,852 tonnes of total exports.
(vasep.com.vn) Vietnam has strengthened its position in China’s massive seafood market, becoming the largest lobster supplier while maintaining a dominant share of the country’s imported pangasius.
(vasep.com.vn) Vietfish 2026 was more than just a larger exhibition space. Through B2B meetings, booth discussions, production-chain visits and post-show feedback, businesses and buyers found something more concrete: suitable suppliers, processing capabilities, technology solutions, new markets and a foundation for building long-term trust and partnerships.
(vasep.com.vn) Vietnam’s tilapia exports to the United States declined significantly in the first seven months of 2026. Cumulative export value reached US$18 million, down 42% from the same period in 2025. In July alone, exports amounted to just US$2 million, plunging 70%, indicating a clear slowdown in import demand from the US market.
(vasep.com.vn) At the seminar “Global Seafood Markets and the Future Workforce: Trends, Opportunities and Directions for the Sustainable Development of Vietnam’s Fisheries Sector,” held as part of VIETFISH 2026, Ms. Shirlene Maria Anthonysamy, Fisheries Officer (Markets) and GLOBEFISH Coordinator at the Food and Agriculture Organization of the United Nations (FAO), presented initiatives aimed at promoting youth participation in fisheries and aquaculture.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
(seafood.vasep.com.vn) Vietnam’s seafood exports recorded strong growth in the first half of 2026, but the performance was increasingly uneven across products, markets and enterprises. VASEP’s newly released premium report provides the detailed data and analysis needed to understand what lies behind the headline figures and prepare for the more challenging months ahead.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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