The Permanent Secretary, in the Federal Ministry of Agriculture and Rural Development, Dr Ezekiel Oyeyomi stated this yesterday in Abuja at a meeting to outline Nigeria’s position for the fish and fisheries product slated for Bali, Indonesia.
He said the ministry has strengthened its quality assurance unit to support industrial fish trawling and recently embarked on certification for aquaculture industry.”
The Permanent Secretary said that the Nigeria’s food safety systems have been receiving substantial international attention of late specially with respect to the establishment of a national food safety committee.
“As part of the Federal Government of Nigeria’s effort to grow agriculture, ensure food security, alleviate poverty, diversify the economy and generate foreign exchange, the Federal Ministry of Agriculture and Rural Development has embarked on the implementation of programs to transform the Nigerian agriculture by repositioning agriculture as business rather than development programme.
Represented by the Director of Livestock in the ministry, Dr. Joseph Nyaga, the Permanent Secretary said, “Consequently, various commodity values chains in fisheries, livestock and crops are being strengthened in line with the agricultural transformation agenda of Mr. President.
He stressed further that the National Codex Committee on fish and fishery products and the fish aquaculture industry are important partners in the effort to strengthen food safety in the ministry.
In his remarks, the Acting Director in the Ministry, Akintunde Atanda who represented the Acting Director of Fisheries said Nigeria’s position to the Bali summit which will take place between 1st—5th October 2012 “will be based on scientific evidence on fish and fishery products.
, give direction and purpose for the work of Codex in Nigeria, advice stakeholders on Codex matters and ensure consistency with Codex final text.”
He urged the members of the committee to address the issues involved as they affect the public health and economic activities in relation to food and export of shrimps to European Union countries
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
(seafood.vasep.com.vn) Da Nang City has fully implemented all recommendations from the European Commission (EC) regarding the fight against illegal, unreported and unregulated (IUU) fishing, creating an important foundation for the removal of the “yellow card” in the near future.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
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