Shrimp exports in the first four months of this year increased by 14% over the same period last year, reaching US$1 billion. In particular, exports of whiteleg shrimp reached US$687 million, accounting for 67.5% (compared with 63% compared to the same period last year), while exports of black tiger shrimp gained US$229 million, accounting for 22.5% (compared with 27% in the same period of 2017). In the structure of shrimp export products of Vietnam, sales of whiteleg shrimp inched up 25%, those of marine shrimp increased by 15% while those of black tiger shrimp dipped by 10% compared with the same period last year.
In the first 4 months of 2018, Vietnamese shrimp was sent to 76 markets. Exports to the top 8 importers of Vietnamese shrimp all increased except for Japan with a drop of 9.3%. Exports to South Korea and Australia recorded the highest growth of 34.4% and 26%, respectively. Exports to the U.S and China grew by 1.4% and 4%, respectively.
In the period, Vietnam’s shrimp exports to the EU touched US$189.6 million, up 11%. Exports to the three main importing markets (the Netherlands, Germany, and Belgium) rose by 83.4%, 50% and 28% respectively. Shrimp exports to the EU remained stable due to the reduction of imports from India. Besides, Vietnamese exports to the EU currently enjoy the EU's Generalized System of Preferences (GSP), which provides developing countries preferential access to the EU market through reduced tariffs.
This time, shrimp exports to Japan reached US$175.3 million, down 9.3% over the same period last year due to the strong competition with Indian shrimp in this market.
Shrimp exports to the U.S in the first four months of this year totaled US$160 million, a slight increase of 1.4% due to low shrimp demand in the market because of the inventory and strong competition with India. Shrimp exports to the U.S in the coming time still have to face high anti-dumping tax and Seafood Import Monitoring Program (SIMP). As of December 31st Dec 2018, shrimp importers must comply fully with the requirements of the SIMP program.
The export value of Vietnamese shrimp in April decreased by 0.4%, reducing the growth rate of shrimp exports in the first 4 months, was partly driven by a fall in the price of shrimp in the country and the world. In April, the price of whiteleg shrimp sized 80-100 pcs/kg in some provinces in the Mekong Delta has shown signs of decrease compared to previous months. The main reason was the increase in world supply while the inventory remains in importing markets.
The price of the domestic raw shrimp forecasted to recover in the coming time. Major shrimp producing countries (India, Bangladesh, and Thailand) have been over-harvested and expected to reduce supplies in QIII and QIV this year. In addition, many shrimp exporters of Vietnam have begun to sign large orders for the holidays of the end of 2018 so shrimp prices are expected to increase again in August and September this year.
(seafood.vasep.com.vn) By the end of 2025, Vietnam’s seafood industry had left a strong mark with export turnover reaching nearly $11.3 billion, up 12.4% year-on-year. This robust performance reflects not only a rebound in global consumption demand but also the agile adaptation of domestic firms in navigating increasingly stringent trade barriers.
(seafood.vasep.com.vn) According to the 2025 review and 2026 outlook conference held by the Directorate of Fisheries and Fisheries Surveillance on the afternoon of January 7, Vietnam’s seafood sector has set a total production target of over 10 million tons in 2026, representing a 0.6% increase year-on-year. Of this total, capture fisheries are projected at around 3.75 million tons (down 2.1%), while aquaculture output is expected to reach 6.25 million tonnes (up 2.2%) compared with 2025.
(seafood.vasep.com.vn) Sao Ta Food JSC (Fimex, Ticker: FMC) has announced its 2025 business results, reporting revenue of over $300 million (approximately 7.8 trillion VND), representing a 19.8% increase year-on-year; projected profit is expected to reach approximately 420 billion VND.
(seafood.vasep.com.vn) Vietnam’s fisheries sector concluded 2025 with landmark achievements: export turnover reached a record high, despite heightened volatility in global trade and increasingly stringent barriers from major markets, most notably the United States. Amid a mix of opportunities and challenges, the fisheries sector also witnessed important policy shifts. Together, these developments form a multifaceted picture of an industry proactively adapting and restructuring toward a trajectory of sustainable development.
(seafoos.vasep.com.vn) According to the Department of Agriculture and Environment of Vinh Long, the province’s shrimp farming area reached 69,800 hectares in 2025, including 7,500 hectares under high-tech farming models, 18,820 tons of black tiger shrimp and 293,000 tons of whiteleg shrimp.
(seafood.vasep.com.vn) Building on a robust growth momentum in 2025, Nghe An province has set a strategic goal to reach a total fisheries output of 270,000 tons by 2026, reinforcing its position as a key hub for aquaculture and exploitation.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
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