The General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ) of China has now formally approved India’s request for an inspection and quarantine certification, such that seafood exports to China may soon resume, according to the Indian embassy in Beijing. The Marine Products Export Development Authority (MPEDA) and Export Inspection Council of India (EIC) had approached the Chinese authorities through the Indian embassy in May.
EIC will be issuing the required certificates.
Indian exporters last week stopped shipping their consignments to China from April, as it takes three to four weeks for the products to reach Chinese ports, Business Standard reports.
This pause in exports has had a dismal effect on the seafood sector of Gujarat, as the state is responsible for 70 per cent of the exports to China. The average annual export to China is 90,000 tonnes, or 11 per cent of total exports, valued at INR 11.51 billion (USD 203.2 million), which mainly includes low-value fish items.
India originally was not included in the list of countries that had conformed with AQSIQ for the export of aquatic products to China as a result of negligence from India’s government. China made their sellers aware of the new requirement a full year ago, Business Standard reports.
Chinese officials published the list of approved countries in October 2011, but India did not respond at that time. AQSIQ had approved 27 countries, of which seven are from Asia and include Vietnam, Thailand, Pakistan, Japan, Philippines, Myanmar and South Korea.
Ten nations are from Europe and seven countries from the Americas, Australia and New Zealand are also included.
India exported a total of 845,000 tonnes of seafood items valued at INR 16.824 billion (USD 2.97 billion) in 2011-12.
(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.
(seafood.vasep.com.vn) On the morning of July 13th, Mr. Ho Quoc Dung, Member of the Central Committee of the Communist Party of Vietnam and Deputy Prime Minister, along with his delegation, visited and worked with businesses in An Giang province to promptly resolve obstacles and promote production and business activities.
(seafood.vasep.com.vn) As importing markets increasingly focus on biosecurity and traceability, Vietnam has established a relatively comprehensive legal framework and disease management system for aquaculture, covering tilapia farming as well as other cultured species. This system is based on the Law on Animal Health, regulations on the prevention and control of aquatic animal diseases, the National Plan for the Prevention and Control of Major Diseases in Farmed Aquatic Species, and environmental monitoring and early warning programs for aquaculture areas.
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
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