In the six months up to the end of June 2013, whole and filleted fresh cod gained 16.8 percent in volume year-on-year, taking a total fresh market share of 16.8 percent, according to recent Kantar Worldpanel figures.
Prices dropped 6 percent year-on-year to an average of €13.63 ($18.10) per kilogram. Salmon on the other hand lost 16.6 percent in total market share, but still took the first rank and remained with 20.5 percent the most consumed fish. Average salmon price in the same period shot up 16 percent to €14.26 ($19).
Saithe took the first rank with a total fresh market share of 6 percent in France, followed by trout (3.7 percent market share), bream (3.3 percent), perch (1.3 percent) and pangasius (1.1 percent).
Saithe took the first rank with a total fresh market share of 6 percent in France, followed by trout (3.7 percent market share), bream (3.3 percent), perch (1.3 percent) and pangasius (1.1 percent).
Viking Fresh, a Boulougne-based fresh fish trader, is seeing the effect of higher salmon prices. While the company sells several species, including cod, saithe, ling, flatfish, and haddock, the demand for fresh cod is "very strong," Karl Johannesson, a trader at the company, said.
Aurelie Soulan, marketing manager at Viviers de Marins -- which supplies supermarkets chains including Auchan and Carrefour -- concurs, saying sales have increased throughout the year, with the low prices of cod being the main driver.
However, since April fresh cod sales have been going down slightly, according to the Kantar figures, correlating with the slighlty rising prices, which are reflected in the IntraFish Price Tracker.
But Johannesson sees the high demand continuing through to the year end. "We expect to see an increase of 20-30 percent by the end of the year," he told IntraFish, adding Viking moves about 100 metric tons of fresh finished whitefish products every month.
Nevertheless, 2013 was a difficult year, he said. Despite higher sales, margins were lower for many companies.
One positive trend, however, is that more consumers are moving back to fresh after years of buying frozen. In addition, fresh fish also is finding its way back into the foodservice market, after years of frozen dominance.
But sales could always be better, he said, talking about a "general pessimism" in the French market since 2007.
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(seafood.vasep.com.vn) On February 4, a working delegation led by the Authority of Telecommunications (Ministry of Science and Technology) met with the Management Board of Cat Lo Fishing Port (Phuoc Thang Ward, Ho Chi Minh City) to comprehensively review the installation of Vessel Monitoring Systems (VMS), assess signal connectivity, and evaluate the effectiveness of information technology applications in fisheries management across the city.
(seafood.vasep.com.vn) The year 2025 marked a significant milestone for China’s lobster market, with total imports reaching a record high and the supply structure undergoing major changes. Amid this surge, Vietnam’s lobster exports—especially green lobster—accelerated dramatically, reaching new highs and contributing substantially to Vietnam’s overall record shrimp export value.
(seafood.vasep.com.vn) With a range of synchronized solutions, from institutional improvements and strengthened communication to strict fleet control, Quang Ninh is stepping up efforts to combat illegal, unreported and unregulated (IUU) fishing, determined to join the country in soon having the European Commission’s (EC) “yellow card” lifted.
(seafood.vasep.com.vn) The year 2025 closed with a remarkable milestone for Vietnam’s shrimp industry. According to Vietnam Customs, the country’s total shrimp export turnover in 2025 reached USD 4.6 billion, up 19% compared to 2024 and the highest level ever recorded.
(seafood.vasep.com.vn) During the 2026–2030 period, Quang Tri province aims to convert 771 fishing vessels currently engaged in activities detrimental to marine resources and the ecological environment to more environmentally friendly fishing practices or shift entirely to other economic sectors.
(seafood.vasep.com.vn) 2025 recorded a breakthrough growth in Vietnam’s tilapia exports, in which the U.S market emerging as the primary growth driver. The total export turnover of Vietnamese tilapia to the United States reached $53.15 million during the year, surging 173% year-on-year and accounting for 54% of Vietnam’s total tilapia export value, thereby making the U.S the largest import market for this commodity. Compared to 2024, tilapia exports to the U.S posted robust growth, reflecting the import demand as well as the ability of Vietnamese enterprises to capitalize on market opportunities amidst volatile global competitive dynamics.
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