Bac Lieu is one of the first provinces of the country to apply high technology to shrimp farming for many years. Up to now, the province has developed many models such as: Super-intensive shrimp farming model in closed house of Viet Uc Group; model of shrimp farming in circular floating tanks of Long Manh Company; sustainable shrimp farming model in earthen ponds of Vinhthinh Biostadt Company; model of shrimp farming in 2 stages with little water change of Truc Anh Biotechnology Co., Ltd; The three-stage shrimp farming model of CP Livestock Joint Stock Company… These are also the models applied by many shrimp farming households in the province. In fact, most of the shrimp farming models applying high technology in Bac Lieu are effective. Currently, Vinhthinh Biostadt Company is applying a sustainable shrimp pond farming model in Bac Lieu and is applied by some high-tech farming households. Or the 2-stage shrimp farming model, shrimp farming in circular floating tanks is followed by many farmers.
The whole province has 15 companies and 467 households implementing high-tech shrimp farming in the direction of super-intensive farming and 2 phases. The average yield is 21.11 tons/ha, there are models up to 30-50 tons/ha in particular. The high-tech model of super-intensive shrimp farming gives productivity an increase of 10-15 times compared to conventional shrimp farming.
In order for the shrimp industry to develop sustainably, according to Mr. Tran Dinh Luan - Director of the General Department of Fisheries (Ministry of Agriculture and Rural Development), besides applying high technology to develop the shrimp industry, localities need to pay attention to reorganize production. , develop high quality products. Selection of suitable farming models, good wastewater treatment in super-intensive shrimp farming. Towards closed-loop, high-tech shrimp farming models to protect the sustainable shrimp farming environment.
In 2021, the whole shrimp industry in Vietnam has set a target of 740,000 ha of brackish water shrimp farming area, an output of 930,000 tons, and an export turnover of 4 billion USD. Meanwhile, with an average growth rate of nearly 7%/year of the world shrimp industry, it is expected that by 2045, the total global shrimp production will reach 15 million tons. Vietnam can become the world's No. 1 shrimp production and processing power, accounting for 25% of the global shrimp market share with an output of nearly 4 million tons of raw shrimp, worth $20 billion by 2045.
(seafood.vasep.com.vn) On the evening of December 24, 2024, in Hanoi, the Central Youth Union, Viet nam Youth Federation and the Vietnam Young Entrepreneurs Association held the Vietnam Golden Star Award Ceremony 2024, with the theme "Reaching Vietnam", honoring 200 outstanding enterprises. Deputy Prime Minister Nguyen Hoa Binh attended.
(seafood.vasep.com.vn) In the first ten months of 2024, 448 Vietnamese companies were involved in exporting pangasius to international markets. Vinh Hoan remains the top exporter, holding a 14% share of Vietnam's total pangasius export value.
(seafood.vasep.com.vn) Vietnam's seafood sector is making impressive strides as it nears the end of the year. Aquaculture has maintained steady growth, while fishing activities have recovered thanks to favorable weather conditions.
(seafood.vasep.com.vn) To ensure sustainable shrimp farming and environmental protection, Soc Trang Province emphasizes raising awareness and improving the capacity of shrimp farmers through various forms of communication and by developing and replicating effective models.
(seafood.vasep.com.vn) To achieve the goal of making the province a national hub for high-quality shrimp post-larvae production and producing 50 billion shrimp post-larvae by 2025, Ninh Thuan has focused on implementing a comprehensive set of measures.
(seafood.vasep.com.vn) The seafood processing company Kyokuyo has just opened a seafood processing plant in Vietnam to reduce its reliance on China. In Japan, Kyokuyo ranks as the third-largest seafood producer, following Maruha Nichiro and Nissui.
(seafood.vasep.com.vn) Vietnam's total fishery production in the first 10 months of 2024 is estimated at 7,889.8 thousand tons, a 2.5% increase compared to the same period last year. Aquaculture contributed approximately 4,612.5 thousand tons, while capture fisheries accounted for 3,277.3 thousand tons.
(seafood.vasep.com.vn) Ms. To Thi Tuong Lan, Deputy Secretary General of the Vietnam Association of Seafood Exporters and Producers (VASEP), forecasts that pangasius export turnover could reach the target of USD2 billion in 2024. However, the industry will still face numerous challenges in the coming year.
(seafood.vasep.com.vn) Vinh Hoan Corporation has recently announced its business results for October, reporting over VND 1,200 billion in revenue, a 60% increase compared to the same period last year.
(seafood.vasep.com.vn) According to statistics from Vietnam Customs, Vietnam's tuna exports in October reached nearly $93 million, marking a 22% increase compared to the same period in 2023. In the first ten months of 2024, the total export value exceeded $821 million, up 18% compared to the same period last year.
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