In July 2019, Vietnam's crabs exports to the US reached US$5.7 million, down 14.9%. In the first 7 months of 2019, the export value reached US$27.8 million, up 3.5% over the same period in 2018.
In the US market, Vietnamese live marine crab (Scylla serrata) with the size of over 200 grams/individual has an average price of about US$14/kg. In addition, the US imports a lot of Vietnamese canned crabmeat with an average price of US$155-200/carton. Crabmeat was sterilized and packed in can with size of 401x301.5 (1 carton = 12 cans).
The US was the largest crabs importer in the world, accounting for about 50% of the world's total crabs imports. Crabs imports into the United States have been increasing continuously since 2015 and the demand for crabs in the US is expected to remain high this year.
From 2014 to 2018, US crabs imports ranged from US $ 1.6 billion to US $ 2.1 billion, of which the import value in 2015 was the lowest with US $ 1.56 billion and that of in 2018 reached the highest of US$2.1 billion. The import value of surimi into this market has increased continuously since 2015.
Canada was the largest crabs supplier for the US, accounting for 45% of the total value imported into the US. Followed by some other suppliers like Russia, Indonesia and the Philippines. These markets accounted for 23%, 12% and 2.9% respectively. Vietnam was the 6th largest supplier for the US, accounting for 2.1%.
In the first 7 months of 2019, crabs imports into the US reached US $ 1.5 billion, up 8.8% over the same period in 2018. Among the top 5 main suppliers, imports from Canada and Russia grew by 2 digits while imports from Indonesia, Philippines, Mexico declined by 2 digits. Imports from China dropped sharply by 53% due to increased import taxes.
In the US market, Canada - the largest crab supplier for the US, always dominates because of a stable supply and competitive prices. Vietnamese crabs have to compete on prices with Asian rivals such as China, meanwhile import prices from Indonesia and the Philippines were higher than Vietnamese crabs.
It is expected that, in the last months of 2019, the consumption of crabs in the US will continue to increase.
(seafood.vasep.com.vn) Nearly US$1.7 billion is the projected gap in 2029 between the baseline scenario and a scenario in which Vietnam’s seafood exports grow by 10% annually, according to calculations by VASEP to be presented at Vietnam Seafood Summit 2026. This gap raises a key question for the entire industry: Which markets, products and supply chain improvements will generate the additional growth?
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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