The Chilean delegation is headed by the National Director of the National Fisheries and Aquaculture Service (Sernapesca), Juan Luis Ansoleaga.
Chilean and Chinese officials seek to learn about the relevant sanitary checks to facilitate the shipments of seafood from
The Chilean officials were received by the Deputy Director of Food Safety Bureau, under the General Administration of Supervision, Inspection and Quarantine of China (AQSIQ), Lin Wei.
The Asian authority stressed the good bilateral economic relations and the progress made since the entry into force of the Free Trade Agreement (FTA) in October 2006.
Wei recalled that last year
He also referred to the normative and institutional framework that regulates the entry of food and fishery products to
Meanwhile, Ansoleaga detailed the efforts made by Sernapesca to raise the sanitary quality standards in the country. In this regard, he mentioned the strict controls that are made to the 187 approved plants to make exports to the Asian country.
Meanwhile, Wei Baozhen, director of the National Fisheries Technology Extension Centre, explained that this entity is concerned about the technological development of
"Aquaculture now accounts for 70 per cent of the fish production volume in
The director of the Centre also expressed his hope that
As it was indicated by the Foreign Trade Deputy Director of Sernapesca, Cecilia Solis, the Chinese authorities will propose to work on a bilateral Memorandum of Understanding with the aim of facilitating the exchange of information and to promote chilled salmon import.
To this end, Chinese authorities will certainly visit
The Chilean delegation toured the town of
Besides Ansoleaga and Solis, the head of the Department of Production and Safety of the Salmon Technological Institute, Carolina San Martin; Loreto Inostroza, chief of Friosur Quality Management; and Erwin Campos, a representative ofCamanchaca company travelled to China.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.
(seafood.vasep.com.vn) On the morning of July 13th, Mr. Ho Quoc Dung, Member of the Central Committee of the Communist Party of Vietnam and Deputy Prime Minister, along with his delegation, visited and worked with businesses in An Giang province to promptly resolve obstacles and promote production and business activities.
(seafood.vasep.com.vn) As importing markets increasingly focus on biosecurity and traceability, Vietnam has established a relatively comprehensive legal framework and disease management system for aquaculture, covering tilapia farming as well as other cultured species. This system is based on the Law on Animal Health, regulations on the prevention and control of aquatic animal diseases, the National Plan for the Prevention and Control of Major Diseases in Farmed Aquatic Species, and environmental monitoring and early warning programs for aquaculture areas.
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
(seafood.vasep.com.vn) Seafood exports in the first 6 months of the year continued to be a bright spot with a total turnover of 5.7 billion USD, an increase of 11.4% compared to the same period last year. By commodity group, seafood is one of the three groups with a trade balance in the first 6 months of 2026 in a surplus state with 4.13 billion USD, an increase of 17%.
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