The Chilean delegation is headed by the National Director of the National Fisheries and Aquaculture Service (Sernapesca), Juan Luis Ansoleaga.
Chilean and Chinese officials seek to learn about the relevant sanitary checks to facilitate the shipments of seafood from
The Chilean officials were received by the Deputy Director of Food Safety Bureau, under the General Administration of Supervision, Inspection and Quarantine of China (AQSIQ), Lin Wei.
The Asian authority stressed the good bilateral economic relations and the progress made since the entry into force of the Free Trade Agreement (FTA) in October 2006.
Wei recalled that last year
He also referred to the normative and institutional framework that regulates the entry of food and fishery products to
Meanwhile, Ansoleaga detailed the efforts made by Sernapesca to raise the sanitary quality standards in the country. In this regard, he mentioned the strict controls that are made to the 187 approved plants to make exports to the Asian country.
Meanwhile, Wei Baozhen, director of the National Fisheries Technology Extension Centre, explained that this entity is concerned about the technological development of
"Aquaculture now accounts for 70 per cent of the fish production volume in
The director of the Centre also expressed his hope that
As it was indicated by the Foreign Trade Deputy Director of Sernapesca, Cecilia Solis, the Chinese authorities will propose to work on a bilateral Memorandum of Understanding with the aim of facilitating the exchange of information and to promote chilled salmon import.
To this end, Chinese authorities will certainly visit
The Chilean delegation toured the town of
Besides Ansoleaga and Solis, the head of the Department of Production and Safety of the Salmon Technological Institute, Carolina San Martin; Loreto Inostroza, chief of Friosur Quality Management; and Erwin Campos, a representative ofCamanchaca company travelled to China.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
(seafood.vasep.com.vn) Entering 2026, the U.S. whitefish market has shown complex developments as global cod supply continues to tighten, while the U.S. trade environment becomes less stable. In this context, the U.S. market has had to become more flexible in sourcing alternative whitefish. However, relying heavily on Alaska pollock is not a long-term solution, as it is a strictly managed fishery with quotas and sustainability regulations, limiting any rapid increase in output to offset cod shortages.
(seafood.vasep.com.vn) Aquaculture, capture fisheries, and seed production activities in Lam Dong in the early months of 2026 continued to show positive signs, with both output and farming area slightly increasing compared to the same period, contributing to maintaining overall industry stability.
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