As of November 2018, shrimp exports to China only increased in January and March with the remaining months of export decreased by 2 digits rate. In the first eleven months of 2018, China was the market that recorded the strongest decrease in Vietnam shrimp imports among the main markets importing Vietnamese shrimp. Vietnam shrimp exports to China reached US$449.8 million, down 29.5% compared to the same period in 2017.
China reduced buying due to a lot of inventory from last year and with a drop in shrimp price so this market stopped before making large orders. Moreover, as China increasingly tightens import and export activities through border, the imports and exports of shrimp to China is also somewhat affected.
In 10 years (2008-2017), Vietnam shrimp export to China tended to grow well, with the next year higher than the previous year. China is the fastest growing shrimp market among the major markets importing Vietnamese shrimp during this period.
In terms of products, the proportion of exported tiger shrimp to China is always the highest compared to whiteleg shrimp and marine shrimp. As of November 2018, in the total structure of exported shrimp products to China, whiteleg shrimp accounted for 30.8% while tiger shrimp accounted for 64.7%. Export of black tiger shrimp to China in the first 11 months of 2018 increased by 14% while export of whiteleg shrimp decreased by 43% compared to the same period last year.
China is the 6th largest shrimp import market in the world, accounting for 3.5% of total world shrimp imports in 2017. The demand for importing shrimp for domestic consumption and re-export processing of China is still stable and shrimp is always the product that gains most attention in seafood exhibitions in China.
Vietnam ranked 8th among the main shrimp suppliers to China, accounting for 1.8% of the market share. Vietnam still has to compete with rivals in Asia such as Thailand accounting for 16.1% market share, India accounting for 9.7%, Indonesia accounting for 2% in 2017.
In terms of import prices, the price of shrimp imports from India and Indonesia is always the most competitive. The average import price from Thailand is the highest, followed by the price of Vietnamese shrimp.
With stable demand for shrimp and favorable geographical position, enterprises need to improve product quality and focus more on branding and packaging in accordance with the Chinese market to maintain exports to this market.
(seafood.vasep.com.vn) Vietnam’s tilapia industry is maintaining strong growth momentum, with significant room for further expansion in the coming years. In 2025, total tilapia production reached approximately 420,000 tonnes, up 33% from 2024 and 2.2 times higher than in 2015. During 2015–2025, production grew at an average annual rate of around 8.4%. As production and exports continue to expand, food safety control is receiving increasing attention to ensure product quality, meet the increasingly stringent requirements of international markets, and provide a foundation for the sustainable development of Vietnam’s tilapia industry.
(seafood.vasep.com.vn) On the afternoon of August 19, 2026, as part of the Vietnam International Seafood Exhibition – Vietfish 2026, the Hosted Buyer Program continued with the seminar “Vietnam Seafood Outlook 2026–2027: A Strategic Sourcing Destination,” followed by 1-to-1 B2B meetings between international buyers and Vietnamese seafood businesses.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
(seafood.vasep.com.vn) Vietnam’s seafood exports are heading towards $12 billion this year, potentially the highest level on record. Yet one of the country’s export strengths is facing a growing list of challenges.
(seafood.vasep.com.vn) The first six months of 2026 indicate that Vietnam’s tilapia industry is entering a new phase of development, with strong export growth but also greater demands for production scale, quality and international competitiveness.
(seafood.vasep.com.vn) Vietfish 2026, the Vietnam International Seafood Exhibition, will officially take place from 19–21 August 2026 in Ho Chi Minh City. As Vietnam’s largest annual seafood trade event, organized by the Vietnam Association of Seafood Exporters and Producers (VASEP), Vietfish 2026 will once again bring together leading seafood companies, industry experts, and international partners from across the global seafood value chain.
(seafood.vasep.com.vn) Vietnam’s seafood exports reached USD 1.1 billion in July 2026, up 4.8% compared to the same period in 2025. Cumulative exports in the first seven months of the year totaled nearly USD 6.86 billion, an increase of 11.5% year-on-year. Exceeding the USD 1 billion mark in July further reinforces the prospect that Vietnam’s seafood exports could surpass USD 12 billion in 2026. However, the July figures also send a clear signal that the most favorable growth period may have passed: overall export growth slowed to just 4.8%, pangasius exports fell 6.1%, tuna exports were virtually flat, while exports to the EU, South Korea, and the Middle East all recorded double-digit declines.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the seminar "Global Seafood Market and the Future Workforce: Trends, Opportunities, and Sustainable Development Pathways for Vietnam's Seafood Industry" will take place from 2:00 p.m. to 4:15 p.m. on August 19, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. This is the first of five specialized seminars at Vietfish 2026, focusing on key issues that are shaping the long-term development of Vietnam's seafood industry.
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