(vasep.com.vn) In recent years
Technical and scientific progresses have been transferred to fry breeding facilities in many provinces and brought remarkable achievements in aquaculture.
The fisheries industry has succeeded in applying advanced technologies to select and produce the broodstock of pangasius, tilapia, oyster, the black tiger shrimp with high resistance to disease and rapid growth, upgraded seed production technology and traditional fish farming techniques such as big-head, mud carp, black or grass carp, common carp, red tilapia and snakehead.
The sector also gives researches on seed’s biological traits and announces seed production technologies for some new species which have high economic value and ability of genetic resources conservation such as giant barb, goonch, Asian redtail catfish, sea cucumber, snout otter clam, abalone, corrugate lucine, mantis shrimp, cuttle fish.
The sector initially creates seed breeding technology to farm commercially some high economic value species like rainbow trout, Sibiria sturgeon, milkfish bony salmon, Pacific oyster and contributes to introducing salmon and sturgeon farming in Vietnam.
The sector focuses on solutions to manage water resource and environment to prevent germs and limit spreading epidemic in fish farming and build waste treatment systems in farming ponds and seafood processing facilities. Scientific and technical advances enable the seafood sector to create kinds of suitable aquatic feed for some traditional species and key species like pangasius, tilapia, red snapper, the giant freshwater prawn, pariwinkle snail and black carp.
In term of fishing and capturing, the sector studied and applied Remote Sensing Technology (RS) to forecast fish stocks in fishing grounds to catch more effectively. RS technology is considered a scientific database to assess fish stock changes, predict fish stock in waters to control wild catching and production activities in seafood processing plants. Besides, modern technology application helps to ensure post-harvest fish processing and preservation on Vietnam fishing fleets in compliance with the technical standards and suitable preserving methods of different species such as ocean tuna, cuttle fish, markerel, tuna.
Thanks to the application of advanced technologies, some equipments serving for fishing vessels are designed and manufactured. Experts in the sector believe that the above achievements contribute to building some seafood producing localities which are consistent with social-economic conditions and local production habits with an aim to meet targets of seafood development strategy by 2020.
SSI forecasts a 28% year-on-year increase in after-tax profit attributable to the parent company of Vinh Hoan Corporation (VHC), driven by a gradual improvement in average selling prices from USD 3.15/kg in 2024 to USD 3.30/kg (+5%) in 2025. An Giang Fisheries Import-Export Joint Stock Company (ANV)'s after-tax profit attributable to the parent company is projected to rebound by 104%.
In 2025, the Mekong Delta province of Bac Lieu aims to earn 1.2 billion USD from exporting shrimp, one of the key export products that accounts for over 95% of its total export value.
(seafood.vasep.com.vn) The Report on Vietnam Pangasius Sector 2015–2024, produced and released by the Vietnam Association of Seafood Exporters and Producers (VASEP) in January 2025, is expected to provide enterprises, importers, and government agencies with a comprehensive overview of key developments in Vietnam's pangasius production and export over the past decade. In addition to highlighting achievements, the report identifies existing challenges and analyzes future opportunities and threats for the pangasius industry.
(vasep.com.vn) Overcoming two years of fluctuation in both export markets and domestic production, Vietnam's pangasius industry has demonstrated resilience, adaptability, and a strong determination to seize opportunities and boost exports to various markets. As a result, in 2024, pangasius exports reached USD 2 billion, a 9% increase compared to 2023. This achievement is a source of pride for Vietnam's aquaculture and agriculture sectors.
(seafood.vasep.com) Speaking at a conference to implement the 2025 plan of the Ministry of Agriculture and Rural Development, Prime Minister Pham Minh Chinh urged the agricultural sector to strive for a total export turnover of agricultural, forestry, and fishery products reaching $70 billion by 2025.
With robust production and processing infrastructure, combined with continuous market development efforts, Vietnam’s seafood exports are poised for 10–15% growth in 2025.
In 2025, seafood exports are expected to continue to grow better and could reach 11 billion USD as in 2022. However, this is also the year the seafood industry will face challenges, including increased competition from other countries, trade wars and market barriers...
(seafood.vasep.com.vn) On the afternoon of December 25, at Toan Thinh Conference Center (Soc Trang City), the Soc Trang Fisheries Sub-department, under the Department of Agriculture and Rural Development of Soc Trang, held a conference to review the 2024 aquaculture activities and outline the brackish water shrimp farming plan for 2025. The event was attended by Ms. Quach Thi Thanh Binh, Deputy Director of the Department of Agriculture and Rural Development of Soc Trang.
The Mekong Delta province of Soc Trang aims to achieve export value of over 1.9 billion USD in 2025 by boosting production and processing of key products such as seafood, high-quality rice, fruits, and garments.
The UK-Vietnam Free Trade Agreement has significantly boosted Vietnamese seafood exports, with shrimp and pangasius leading the charge in the UK market.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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