(seafood.vasep.com.vn) Currently, An Giang province has linked consumption areas for commercial Pangasius pangasius covering approximately 1,072 hectares, accounting for 87.6% of the total farming area in the province. Notably, the farming area managed by enterprises exceeds 778 hectares, involving 9 linkage chains with 99 linked farming facilities, spanning an area of nearly 294 hectares. Prominent linked enterprises include Vinh Hoan JSC, IDI Corporation - Sao Mai Group, and Hung Phuc Thinh Food JSC.