Mr. Nguyen Quang Hung, Deputy Director of Directorate of Fisheries (Ministry of Agriculture and Rural Development), said: The traceability of fishery products is now a mandatory requirement of the market. Not only export markets but also domestic consumers need transparency in traceability.
According to Mr. Hung, Vietnam has deployed traceability of seafood for a long time. This is reflected in the 2003 Fisheries Law, which requires fishermen to keep records in fishing logbooks to serve the traceability of the caught fish. Next is the implementation of the Fisheries Law 2017, whereby Vietnam has implemented drastic and synchronous traceability of fisheries at designated fishing ports of 28 coastal provinces across the country.
“Currently, Vietnam has 57 fishing ports eligible for implementing catch statement and catch certification for fishing products. Vietnam has done a good job in asking fishermen to keep records in their logbook during the fishing trips, as well as requiring transshipment ships to report on transshipment from fishing vessels. At fishing ports, there is a management board to verify seafood's origins. Regarding the fish middle agencies, seafood purchasing and processing companies, the local Fisheries Department will certify that seafood products before exporting to the markets, ”said Hung.
However, according to fishermen, paper-based recording on fishing boats is quite inconvenient, especially when the waves are high, the wind is wet, making the recording papers wet, making it difficult to complete the documents for the fishing consignment.
Regarding the above issue, Mr. Nguyen Quang Hung, also acknowledged that Vietnam fishery industry is still implementing traceability from paper documents, which will take time and not guarantee enough reliability, and not convenient in archiving of records.
Therefore, the deployment of electronic fishing logbooks, as well as traceability of seafood products on electronic means will improve the accuracy and convenience in copying, operating, and managing traceability records. To solve this problem, the Directorate of Fisheries is developing electronic traceability software and will pilot a number of localities such as Vung Tau, Khanh Hoa, Binh Dinh, Phu Yen.
Next time, the Directorate of Fisheries will train fishermen as well as the fishing port management system, Fisheries Sub-Departments in 28 provinces. After the pilot, in the period of 2021 - 2023, the application of software for traceability of aquatic products will be deployed nationwide.
(seafood.vasep.com.vn) In recent years, Ninh Binh Province has intensified the application of science and technology in aquaculture in order to improve productivity, product quality, and economic efficiency.
(seafood.vasep.com.vn) In the first four months of 2026, Vietnam’s tilapia exports reached USD 49 million, up 151% compared to the same period in 2025. This figure reflects an emerging export sector that is taking advantage of market gaps created by global trade disruptions, while larger producers are adjusting their strategies.
On the afternoon of May 28, the People’s Committee of Ho Thi Ky Commune signed a memorandum of understanding with Minh Phu Certified Shrimp Social Co., Ltd. (a member of Minh Phu Seafood Corporation) on cooperation to develop a black tiger shrimp farming area meeting international certification standards during the 2026–2030 period in the commune.
(seafood.vasep.com.vn) The “Moringa Noodles Salad” product by Sa Giang Import-Export Corporation was honored as one of the “Top 10 Winning Products” at the THAIFEX – Anuga taste Innovation Show 2026, held as part of THAIFEX – Anuga Asia 2026 in Bangkok.
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
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