Mr. Nguyen Quang Hung, Deputy Director of Directorate of Fisheries (Ministry of Agriculture and Rural Development), said: The traceability of fishery products is now a mandatory requirement of the market. Not only export markets but also domestic consumers need transparency in traceability.
According to Mr. Hung, Vietnam has deployed traceability of seafood for a long time. This is reflected in the 2003 Fisheries Law, which requires fishermen to keep records in fishing logbooks to serve the traceability of the caught fish. Next is the implementation of the Fisheries Law 2017, whereby Vietnam has implemented drastic and synchronous traceability of fisheries at designated fishing ports of 28 coastal provinces across the country.
“Currently, Vietnam has 57 fishing ports eligible for implementing catch statement and catch certification for fishing products. Vietnam has done a good job in asking fishermen to keep records in their logbook during the fishing trips, as well as requiring transshipment ships to report on transshipment from fishing vessels. At fishing ports, there is a management board to verify seafood's origins. Regarding the fish middle agencies, seafood purchasing and processing companies, the local Fisheries Department will certify that seafood products before exporting to the markets, ”said Hung.
However, according to fishermen, paper-based recording on fishing boats is quite inconvenient, especially when the waves are high, the wind is wet, making the recording papers wet, making it difficult to complete the documents for the fishing consignment.
Regarding the above issue, Mr. Nguyen Quang Hung, also acknowledged that Vietnam fishery industry is still implementing traceability from paper documents, which will take time and not guarantee enough reliability, and not convenient in archiving of records.
Therefore, the deployment of electronic fishing logbooks, as well as traceability of seafood products on electronic means will improve the accuracy and convenience in copying, operating, and managing traceability records. To solve this problem, the Directorate of Fisheries is developing electronic traceability software and will pilot a number of localities such as Vung Tau, Khanh Hoa, Binh Dinh, Phu Yen.
Next time, the Directorate of Fisheries will train fishermen as well as the fishing port management system, Fisheries Sub-Departments in 28 provinces. After the pilot, in the period of 2021 - 2023, the application of software for traceability of aquatic products will be deployed nationwide.
(seafood.vasep.com.vn) The year 2026 marks a period of strong growth for Vietnam’s tilapia industry, but it is also a time when international export competition is becoming increasingly intense. Vietnam’s tilapia exports reached USD 99 million in 2025, up 140% compared to the previous year. In the first four months of 2026 alone, export value reached USD 49 million, a 151% increase year-on-year. As global demand for affordable whitefish continues to rise, Vietnam is emerging as a noteworthy competitor to traditional tilapia powerhouses such as China, Indonesia, Brazil, and Egypt.
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.
(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.
(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
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