The information was stated by Deputy Prime Minister Le Minh Khai at the opening of Ca Mau Shrimp Festival and the 2023 OCOP Mekong Delta forum ceremony on December 10.
Vietnam's GDP growth in 2023 is estimated at over 5%, although lower than the targeted 6.5%, it is still high compared to other countries in the region and the world. Of which, the agriculture, forestry and fishery sector increased by 3.4%, continuing to be an important pillar of the economy during difficult times.
The Deputy Prime Minister said Vietnam has become the second largest shrimp supplier in the world, exporting to about 100 countries. Ca Mau province alone has contributed 1 billion USD in shrimp exports (accounting for 28% of the country and maintaining at 1 billion USD in the last three years).
Ca Mau shrimp industry has maintained its position in the world market, exporting to more than 60 countries and territories. "In addition to super-intensive farming, the province also has sustainable farming models such as shrimp-forest, shrimp-rice that meet ecological and organic standards," the Deputy Prime Minister emphasized.
To develop effectively and add value, the agricultural sector in general and Ca Mau in particular need to focus on developing the agricultural ecosystem, including the shrimp industry ecosystem; in addition to building a green economy and circular economy in agriculture, contributing to environment protection and reducing greenhouse gas emissions.
According to Vietnam Association of Seafood Exporters and Producers (VASEP), inflation is decreasing in all major European countries, however, demand is still weak. Meanwhile, shrimp demand in Southeast Asia and the Middle East is expected to improve towards the end of the year due to Christmas and Lunar New Year holidays. An increase in prices is expected during this period as total output is seasonally low.
The organizing committee said that within the 2023 Shrimp Festival, there will be many activities that promote the achievements, potential of the shrimp industry and introduce products of Ca Mau and other Mekong Delta provinces. This event is also an opportunity for businesses to promote their brands and trade activities.
Prominent in this series of activities is the exhibition and trade space with 400 booths showcasing shrimp industry and OCOP products. In addition, there are conferences and seminars regarding the shrimp industry and shrimp farming.
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
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