According to the Agency of Foreign Trade (Ministry of Industry and Trade), in March 2022, Vietnam's seafood exports to Canada reached 35.35 million USD, up 24.7% compared to February 2022 and up 51.1% compared to March 2021. In the first three months of 2022, Vietnam's seafood exports to Canada reached 95.3 million USD, up 61.4% over the same period last year.
In which, frozen shrimp is Vietnam's main export seafood product to Canada, accounting for 64.3% of the total export turnover to this market. The next major export items include frozen pangasius, frozen tuna, canned tuna...
In QI/2022, there was a change in the structure of seafood products exported to Canada. Accordingly, the proportion of frozen shrimp and frozen pangasius increased. The share of frozen tuna in the total value of seafood exports to Canada increased, while the proportion of canned tuna exports decreased compared to the same period in 2021.
According to the data of Canada Customs, in the first 2 months of 2022, Canada’s seafood imports reached 485.3 million USD, up 20.8% compared to the first 2 months of 2021. In which, Vietnam was the fourth largest seafood supplier to Canada, accounting for 7.1% of Canada's total seafood imports. In the first two months of 2022, Canada’s three largest seafood suppliers are the US, China and Chile.
Due to a population of nearly 38.3 million people and Canada's immigration policy, the demand for seafood in this market is constantly increasing.
Canada's average seafood consumption is 9.14 kg/person/year. Hence, this will be a potential market for Vietnam's seafood export industry, especially when most of Vietnam’s key seafood products enjoy Canada’s import tax of 0%. According to the Agency of Foreign Trade, in the coming time, Vietnam's seafood exports to Canada are forecasted to continue to increase sharply due to the increasing demand for seafood in this market.
Compiled by Phuong Linh
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(seafood.vasep.com.vn) The Ca Mau Department of Agriculture and Environment has recently issued a plan to develop specialized crab raw material zones serving official export channels, covering a scale of around 50,000 hectares. This marks a significant shift in the sea crab industry towards professional production aligned with market requirements.
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(seafood.vasep.com.vn) On December 12, 2025, the Vietnam Association of Seafood Processing and Export (VASEP) issued document 231/CV-VASEP regarding strengthening measures to combat IUU fishing and working with the Government to lift the EC's IUU yellow card warning.
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(seafood.vasep.com.vn) Vietnam’s seafood exports in the first 10 months of 2025 recorded significant progress, reaching more than USD 9.5 billion, up 15% year-on-year. This result reflects the sector’s persistent efforts amid a highly volatile market, especially policy shocks from the US Although signs of slowdown emerged in the third quarter due to countervailing taxes, key product groups still maintained strong momentum and created a foundation for full-year exports to reach USD 11 billion.
(seafood.vasep.com.vn) Vietnam’s agreement with the United States on a framework for reciprocal, fair, and balanced trade—reached during the 2025 ASEAN Summit in Malaysia—has generated strong optimism for Vietnamese exports, including tuna. Numerous positive points in the joint statement have raised high expectations for Vietnamese export goods, but turning these expectations into tangible benefits remains a long and challenging journey.
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