The April 25 event aimed to update the press and European seafood importers on measures Vietnam is taking to combat IUU fishing, a problem on which the European Commission (EC) issued a yellow card warning to Vietnam last September.
Ms. Nguyen Thi Trang Nhung, Deputy Director of the Department of Science, Technology and International Cooperation under the Ministry of Agriculture and Rural Development, said Vietnam has obtained positive outcomes in the issue.
The most important outcome is the Law on Fisheries, approved on November 21, 2017, which details IUU fishing activities and stipulates strict punishments compared to administrative penalties for violations in other fields.
Efforts of the whole political system of Vietnam have resulted in observable advances in the certification of seafood origin and control of fishing boats’ activities, she added.
As the yellow card could affect the prestige and trade of Vietnamese seafood in the European and global markets, the Vietnam Association of Seafood Exporters and Producers (VASEP) and businesses have also made every effort to cooperate with authorised agencies and with one another to fight IUU fishing over the last six months.
Le Hang, a representative of VASEP, said the association has regularly updated the list of fisheries businesses committing to IUU fishing prevention on its website in both English and Vietnamese, thus showing Vietnamese firms’ consensus and determination to EU importers and managerial agencies.
She noted that after the EU issued the yellow card warning, seafood exports to this market have declined as importers have become more cautious and worried that tightened examination of imports could take them more cost and time.
Nguyen Xuan Nam, Chairman of the board of directors of the Hai Vuong Co. Ltd, told that the EU is a very important market and some of his company’s clients have expressed concern about the risk of a red card, which can lead to a trade ban on fishery products, after the yellow card. His company has actively informed its clients about Vietnam’s solutions to soon lift the yellow card and avoid red card.
Brian Cullinane, purchasing director at Pan Euro Foods – an Irish company that has imported Vietnamese aquatic products for five years, said the EU’s yellow card warning is a relatively new issue and almost hasn’t affected the market much, but the situation could worsen in the next two or three years if Vietnam failed to lift the yellow card.
On April 20, Vietnam submitted a report on its efforts to address IUU fishing to the EC. The EU is set to send a delegation to Vietnam between May 15 and 25 to assess local IUU fishing prevention.
PRESS RELEASE ON VIETNAM’S EFFORTS AND COMMITMENTS TO COMBAT IUU FISHING AT THE EXPO
Some pictures at the Expo:
(seafood.vasep.com.vn) According to Vietnam Customs data, tuna exports in the first month of 2026 reached over USD 75 million, up 13% compared to the same period in 2025. Notably, exports increased in most key markets such as Japan, the EU, and Russia, while exports to the United States fell by 6%—a contrasting development amid ongoing adjustments in U.S. import tariff policies and new compliance requirements under the Marine Mammal Protection Act (MMPA), which took effect at the beginning of the year.
(seafood.vasep.com.vn) In March 2026, Vietnam’s tilapia exports recorded strong growth, reaching USD 15 million, up 109% compared to the same period in 2025. Cumulatively, in the first three months of 2026, export value reached USD 38 million, an increase of 174% year-on-year. This result highlights the sector’s robust expansion and reflects rapid growth across multiple markets.
(seafood.vasep.com.vn) In March 2026, Vietnam’s pangasius export value reached USD 182 million, up 1% compared to the same period in 2025. Cumulatively, exports in the first three months of 2026 totaled USD 514 million, an increase of 17% year-on-year, indicating that the growth momentum is being maintained despite signs of slowdown in some markets during March.
(seafood.vasep.com.vn) During peak heat periods, farmers raising pangasius, tilapia, and other freshwater fish in Dong Thap are implementing various technical measures to reduce risks and maintain stable production.
(seafood.vasep.com.vn) Japan continues to be one of Vietnam’s most important and stable shrimp markets. In recent years, shrimp exports to this market have fluctuated in line with Japan’s broader economic and consumption cycles, yet Japan remains a major, high-value destination with stringent standards.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain increased by 13% compared to 2024. This growth trend has continued into the first two months of 2026. According to Vietnam Customs statistics, export turnover to this market reached nearly USD 3 million in January–February 2026, up 101% year-on-year and significantly higher than the same period in 2024. This development indicates that Spain is once again becoming a notable destination for Vietnamese tuna amid strong demand for tuna raw materials and products in Europe.
(seafood.vasep.com.vn) The 2026 brackish water shrimp farming season in the Mekong Delta has started earlier than usual, mainly driven by positive market signals, as shrimp prices in 2025 remained high and supply was limited. Many enterprises and farms in Cần Thơ, Cà Mau, and Vĩnh Long have proactively stocked early to seize opportunities. By early 2026, stocking areas in many localities had reached a high proportion of planned targets, with intensive and high-tech farming models expanding rapidly.
(vasep.com.vn) Vietnam’s tilapia exports to the United States recorded remarkable growth in 2025, opening up major opportunities while also presenting considerable challenges. The U.S. remains the largest importer of Vietnamese tilapia fillets, with export turnover reaching USD 40 million—an increase of up to 499% compared to 2024. This impressive growth reflects strong demand in the U.S. market, as supply from competing countries such as China has been constrained by tariffs and rising production costs.
(seafood.vasep.com.vn) Pangasius remains a strategic export commodity in Vietnam’s seafood sector. Entering 2026, the industry faces a strong need to transition from volume-based growth to a value-driven development model, with a focus on quality, food safety, and sustainability.
(seafood.vasep.com.vn) Following damage caused by Storm No. 13 in late 2025, brackish water shrimp farming in Gia Lai is being rapidly restored. In key farming areas such as Tuy Phước and Tuy Phước Đông, farmers are focusing on rehabilitating ponds, repairing infrastructure, and treating the environment in preparation for the 2026 crop.
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