According to the “Fisheries of the United States 2012” report, the average American ate 14.4 pounds of seafood in 2012, a 4 percent drop from the 2011 figure of 15.0 pounds.
Altogether, Americans consumed 4.5 billion pounds of seafood.
Commercial fishermen landed 9.6 billion pounds of fish and shellfish in 2012, valued at USD 5.1 billion (EUR 3.7 billion), according to NOAA.
Both the landings and value of fish and shellfish caught remain higher than the 10-year average of 9.2 billion pounds and USD 4.1 billion (EUR 3 billion), although it is a small decrease from the high level sin 2011.
“Healthy, sustainable fish and shellfish stocks are incredibly important to our nation's social and economic fabric,” said Sam Rauch, acting NOAA assistant administrator for NOAA Fisheries. “The high landings and value of seafood in 2012 support the three-decade long effort that has gone into ending overfishing in the U.S. Thanks to our partners, the regional fishery management councils and especially U.S. fishermen, we now have some of the most responsibly managed, sustainable fisheries in the world.”
Aquaculture contributed only 5 percent of production, with
The report also shows that the Alaska port of Dutch Harbor led the nation with the highest amount of fish landed — primarily walleye pollock — for the 16th consecutive year.
For the 13th consecutive year,
(seafood.vasep.com.vn) According to a report by the General Statistics Office, the estimated pangasius output for January 2025 reached 102.5 thousand tons, representing a 6.0% increase compared to the corresponding period of the preceding year. This surge is attributed to the rise in pangasius material prices within the Mekong Delta, which has incentivized aquaculture farmers to expand their stocking activities. Concurrently, this price increase has facilitated processing enterprises to intensify procurement efforts to meet export demands during the early part of the year.
(seafood.vasep.com.vn) Between 2015 and 2024, Vietnamese pangasius exporting enterprises have undergone notable transformations in rankings and experienced fluctuations in developmental strategies, competitive intensity, and business efficacy. This dynamic is clearly illustrated through shifts in export turnover and the proportional contribution to the national pangasius export volume among the Top 5 enterprises.
(seafood.vasep.com.vn) The outlook for Vietnam’s seafood exports remains positive, with a strong focus on maintaining growth in key markets like China and the U.S., while diversifying into new regions. As global trade policies continue to evolve, adaptability and strategic planning will be key to navigating the challenges ahead.
(seafood.vasep.com.vn) Thanks to improved pangasius prices and higher production, Vĩnh Hoàn's after-tax profit in Q4 2024 reached VND 440 billion, a 4.8-fold increase compared to the same period last year.
(seafood.vasep.com.vn) According to data from Vietnam’s Customs, in Q4 2024, Vietnam’s pangasius exports to China & Hong Kong reached USD 163 million, a 17% increase compared to the same period in 2023, with consistent growth across all months. The total value of pangasius exports to China & Hong Kong for 2024 reached USD 581 million, a 1% increase over the previous year.
Vietnam’s seafood exports are projected to maintain strong growth this year, potentially reaching 11 billion USD.
(seafood.vasep.com.vn) In the final quarter of 2024, Vietnam’s surimi and fish cake exports showed consistent growth over the last three months. For the entire year 2024, exports of these products reached USD 298 million, down 2% compared to 2023. However, the final quarter saw more promising signs for the surimi and fish cake export sector, with some markets experiencing notable growth, such as Thailand, China, and Taiwan. Particularly, exports to Taiwan, which had seen continuous declines in the previous two quarters, surged by 301% in this quarter.
(seafood.vasep.com.vn) Another year of pride for Vietnam's pangasius exports has concluded, reaching over USD 2 billion and contributing 20% to Vietnam's total seafood export turnover.
Vietnam maintained its position as the fifth-largest seafood exporter to Singapore for 12 consecutive months, surpassing Japan for the first time in 2024, amid the intensifying competition in this market.
(seafood.vasep.com.vn) Despite facing numerous challenges in the second half of the year, Vietnam's canned tuna exports concluded 2024 with a 17% increase compared to 2023, reaching USD 299 million. To maintain this growth momentum in 2025, the canned tuna production and export sector requires coordinated efforts from all stakeholders.
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