Farmers can achieve insurance when they face risks of natural disasters (storms, flood, drought..) and plague.
In Tran De district, there are 130 farmers purchasing insurance for the total of shrimp farming area of 210 hectares.
The area of shrimp farming in the district totaled 2,824 hectares, in which, intensive black tiger farming area reached 835 hectares, 1,215 hectares of extensive black tiger shrimp and 774 hectares for whiteleg shrimp farming. Due to unfavorable weather conditions, over 1,500 hectares of shrimp farming area in the province were lost by disease. Bao Viet Insurance company compensated VND5 billion for 16 farmers who own 64 hectares of dead shrimp.
The farmer Lam Chi Lai stocked shrimp in a 0.7 hectare farm with density of 25 pieces per square meter. He spent VND 5.8 million to buy insurance and now his family received VND 22 million for damages caused by dead shrimp from the insurance company.
Shrimp farming insurance helps farmers to save capital to maintain cultivation however, the insurance is still not welcomed by farmers because they have to follow strict conditions in farming and complicated procedures to receive compensation by insurance companies.
Tran De - a coastal district – has many advantages in developing aquaculture and fishing. Insurance policy by the state will help farmers to expand shrimp farming activities. However, the number of shrimp farmers taking part in buying insurance is limited. People’s Committee is encouraging farmers to take part in the insurance program through guidance and communication.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached $394 million in October 2024, up 24%. In the first ten months of this year, shrimp exports brought in $3.2 billion, up 13% compared to the same period last year. Exports to all major markets recorded double-digit growth in October.
International Development and Investment Corporation (IDI), a key member of the Sao Mai Group, has consistently ranked among the largest seafood producers and exporters in Vietnam.
(seafood.vasep.com.vn) In recent years, the US has consistently been Vietnam’s largest seafood export market. Over the past five years, seafood export turnover to the US has ranged from 1.5 billion USD to 2.1 billion USD anually. Despite facing strict protective policies such as anti-dumping and countervailing duties, U.S. market demand remains high, and the quality of Vietnamese seafood continues to improve, helping to maintain and expand its position in this market.
(seafood.vasep .com.vn) The return of Donald Trump to the White House for a second term will bring significant impacts on Vietnam, particularly its pangasius export sector. Trump's economic policies, such as raising import tariffs, reducing corporate income taxes, and attracting foreign direct investment (FDI) back to the US, are expected to directly influence various industries in Vietnam.
(seafood.vasep.com.vn) The UAE ranked 16th among importers of Vietnamese shrimp from 2018 to 2022, accounting for approximately 0.5% of Vietnam's total shrimp export value. Annually, Vietnam exported around US$20 million worth of shrimp to this market.
(seafood.vasep.com.vn) The company also announced that its farms are well-prepared and will begin stocking in mid-November when the weather conditions are favorable.
(seafood.vasep.com.vn) To maximize natural advantages and increase the value of local aquatic products, Ca Mau province is promoting the ecological shrimp farming model under mangrove forests. This model not only brings high profits to people thanks to businesses committing to purchasing products at prices 10-20% higher than the market price but also aims for sustainable development and environmental friendliness.
(seafood.vasep.com.vn) The Comprehensive Economic Partnership Agreement (CEPA) between Vietnam and the United Arab Emirates (UAE) was signed after just over a year of negotiations. With high demand for premium seafood in the UAE, particularly for shrimp and tuna products, Vietnam’s tuna industry is expected to gain increased export opportunities and higher product value thanks to the preferential terms of the CEPA.
(seafood.vasep.com.vn) In October 2024, seafood exports from Vietnam are estimated to exceed $1 billion, marking a 28% increase compared to the same period last year. This achievement signifies the first return to the $1 billion milestone in 27 months, since June 2022, providing a significant boost for Vietnamese seafood enterprises.
(seafood.vasep.com.vn) Under the theme "Dong Thap Pangasius: Green Journey - Green Value," the Dong Thap Pangasius Festival 2024 will take place over two days, November 16th and 17th, at Vo Nguyen Giap Square in Hong Ngu City.
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