(vasep.com.vn) According to Vietnam
Shrimp reached the highest growth among key export items of Vietnam. During the first six months of 2011, Vietnam exported 101,872 MT of shrimp, worth over US$971 million, up 17 percent in volume and 35.2 percent in value on those of the same period last year. Black tiger shrimp exports reported 56,115 MT, worth US$611.2 million, up 15 percent in volume and 31 percent in value over those of the same period last year. Whiteleg shrimp exports reached 31,014 MT, worth US$248.4 million, up 37.7 percent in volume and 72.5 percent in value on those of the same period last year.
In the first six months of 2011, Vietnam seafood items were exported to 144 countries and territories, mainly to the U.S. with 83,974 MT, worth US$502.3 million, up 40 percent in volume and 48 percent in value over those of the same period last year. During the period, the World Trade Organization (WTO) has stated that the U.S. application of the zeroing methodology for calculating anti-dumping duty against shrimp shipped from Vietnam for the second and third administrative reviews is in violation of the organization’s rules. The U.S. using zeroing pushed up the duties imposed on Vietnam shrimp exporters. The judgement of WTO is in favour of both Vietnam shrimp exporters and the U.S. shrimp importers.
Seafood exports to Japan accounts for 14.5 percent of total Vietnam seafood exports with 51,051 MT, worth US$378 million, up slightly 1.3 percent in value but down 18.2 percent in volume. This drop is partly caused by last natural disasters which tightens Japanese’ s spending on luxuries such as shrimp. Vietnam pangasius exports to Japan still grow thanks to its affordable price.
In the first half of 2011, Vietnam seafood exports reached 632,107 MT, worth US$2.61 billion, up 5.7 percent in volume and 27.7 percent in value on those of the same period last year. These figures show a good sign to Vietnam seafood industry. Vietnam seafood enterprises, fishermen and farmers are striving to promote domestic seafood industry in spite of lower supplies of raw shrimp and marine fish.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition – Vietfish 2026, the technical seminar “Green and Sustainable Technology Solutions for the Aquaculture and Seafood Processing Value Chain” will take place from 09:30 to 11:45 on August 20, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. The seminar is jointly organized by VASEP, the Department of Fisheries and Fisheries Surveillance, and the Royal Norwegian Embassy in Vietnam, focusing on technological innovation and sustainable transformation across Vietnam’s seafood value chain.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the seminar "Global Seafood Market and the Future Workforce: Trends, Opportunities, and Sustainable Development Pathways for Vietnam's Seafood Industry" will take place from 2:00 p.m. to 4:15 p.m. on August 19, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. This is the first of five specialized seminars at Vietfish 2026, focusing on key issues that are shaping the long-term development of Vietnam's seafood industry.
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
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