(vasep.com.vn) According to Vietnam
Shrimp reached the highest growth among key export items of Vietnam. During the first six months of 2011, Vietnam exported 101,872 MT of shrimp, worth over US$971 million, up 17 percent in volume and 35.2 percent in value on those of the same period last year. Black tiger shrimp exports reported 56,115 MT, worth US$611.2 million, up 15 percent in volume and 31 percent in value over those of the same period last year. Whiteleg shrimp exports reached 31,014 MT, worth US$248.4 million, up 37.7 percent in volume and 72.5 percent in value on those of the same period last year.
In the first six months of 2011, Vietnam seafood items were exported to 144 countries and territories, mainly to the U.S. with 83,974 MT, worth US$502.3 million, up 40 percent in volume and 48 percent in value over those of the same period last year. During the period, the World Trade Organization (WTO) has stated that the U.S. application of the zeroing methodology for calculating anti-dumping duty against shrimp shipped from Vietnam for the second and third administrative reviews is in violation of the organization’s rules. The U.S. using zeroing pushed up the duties imposed on Vietnam shrimp exporters. The judgement of WTO is in favour of both Vietnam shrimp exporters and the U.S. shrimp importers.
Seafood exports to Japan accounts for 14.5 percent of total Vietnam seafood exports with 51,051 MT, worth US$378 million, up slightly 1.3 percent in value but down 18.2 percent in volume. This drop is partly caused by last natural disasters which tightens Japanese’ s spending on luxuries such as shrimp. Vietnam pangasius exports to Japan still grow thanks to its affordable price.
In the first half of 2011, Vietnam seafood exports reached 632,107 MT, worth US$2.61 billion, up 5.7 percent in volume and 27.7 percent in value on those of the same period last year. These figures show a good sign to Vietnam seafood industry. Vietnam seafood enterprises, fishermen and farmers are striving to promote domestic seafood industry in spite of lower supplies of raw shrimp and marine fish.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
(seafood.vasep.com.vn) While Vietnam’s shrimp exports to the EU maintained positive growth momentum in 2025, several new regulations related to animal welfare are transitioning from “ethical recommendations” to mandatory requirements, likely reshaping the shrimp supply chain for this market from 2026 onwards.
(seafood.vasep.com.vn) Vietnam’s seafood exports reached $989.5 million in November 2025, up 64.6% year-on-year. The robust monthly performance played a pivotal role in driving the total export turnover for the first 11 months of 2025 to $10.5 billion, representing a 19% increase compared with the same period in 2024.
(vasep.com.vn) Vietnam’s crab exports reached USD 81 million in the first 11 months of 2025, with the United States accounting for more than 82% of total value. While newly imposed reciprocal tariffs and the enforcement of provisions under the U.S. Marine Mammal Protection Act (MMPA) pose significant challenges for Vietnam, the European Union is emerging as a promising growth market.
(seafood.vasep.com.vn) The Ca Mau Department of Agriculture and Environment has recently issued a plan to develop specialized crab raw material zones serving official export channels, covering a scale of around 50,000 hectares. This marks a significant shift in the sea crab industry towards professional production aligned with market requirements.
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