In October, shrimp exports were up 74 percent to reach the record high of US$404 million including US$229 million of vannamei, occupying 57 percent of the country’s total shrimp exports and US$153 million of black tiger shrimp, occupying 37.8 percent.
Through October 2013, vannamei sales accounted for 49 percent of the country’s total shrimp exports and the proportion of black tiger shrimp was over 44 percent. In upcoming months and in 2014, vannamei exports will continue to bring back more foreign currencies for the country.
To overcome raw material shortage, domestic shrimp processors are importing raw material for processing. Thanks to rising exported shrimp price and decreasing global supply of raw shrimp,
Tuna exports remained the downward trend, mostly decrease in exports of ocean tuna (fresh/frozen/chilled). Total tuna shipment in October this year fell 14 percent and the year to date figure downed 5.4 percent.
|
Vietnam seafood exports, Jan-Oct 2013 (US$mil.) |
|||||
|
PRODUCTS |
Sep 2013 (Value) |
Oct 2013 (Value) |
Compared to Oct 2012 (%) |
Jan-Oct 2013 (Value) |
Compared to the same period of 2012 (%) |
|
Shrimp (HS code 03 and 16) |
334.218 |
403.611 |
+73.9 |
2,467.213 |
+32.7 |
|
incl: - Whiteleg shrimp |
180.864 |
228.740 |
+207.3 |
1,207.769 |
+99.7 |
|
- Black tiger shrimp |
134.848 |
152.683 |
+14.4 |
1,096.071 |
+5.14 |
|
Pangasius (HS code 03 and 16) |
137.819 |
173.218 |
+6.4 |
1,447.176 |
-0.5 |
|
Tuna (HS code 03 and 16) |
37.066 |
39.167 |
-14.3 |
453.929 |
-5.4 |
|
incl: - Tuna HS code 16 |
21.590 |
23.541 |
+12.0 |
208.313 |
+21.9 |
|
- Tuna HS code 03 |
15.476 |
15.625 |
-36.7 |
245.617 |
-20.5 |
|
Other finfish ( from HS code 0301 to 0305 and 1604, ext tuna, pangasius) |
75.458 |
88.131 |
-0.4 |
699.567 |
-5.0 |
|
Mollusk (HS code 0307 and 16) |
44.650 |
57.700 |
+5.0 |
423.138 |
-13.0 |
|
incl: - Cephalopod |
39.255 |
51.049 |
+6.9 |
360.559 |
-14.4 |
|
- Bivalve mollusk |
5.148 |
6.335 |
-9.5 |
60.966 |
-4.7 |
|
Crab, swimming crab (HS code 03 and 16) |
10.702 |
13.991 |
+0.3 |
84.940 |
-10.5 |
|
TOTAL |
639.912 |
775.817 |
+29.7 |
5,575.964 |
+9.1 |
(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.
(seafood.vasep.com.vn) On the morning of July 13th, Mr. Ho Quoc Dung, Member of the Central Committee of the Communist Party of Vietnam and Deputy Prime Minister, along with his delegation, visited and worked with businesses in An Giang province to promptly resolve obstacles and promote production and business activities.
(seafood.vasep.com.vn) As importing markets increasingly focus on biosecurity and traceability, Vietnam has established a relatively comprehensive legal framework and disease management system for aquaculture, covering tilapia farming as well as other cultured species. This system is based on the Law on Animal Health, regulations on the prevention and control of aquatic animal diseases, the National Plan for the Prevention and Control of Major Diseases in Farmed Aquatic Species, and environmental monitoring and early warning programs for aquaculture areas.
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
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