India’s shrimp exports to the US totaled 94,211 metric tons in 2013, up 12% over Thailand’s total exports of 84,148t and 26% over Ecuador’s exports of 74,525t.
Thailand was the second largest US shrimp exporter, while Indonesia took third place with 81,098t, Ecuador fourth and Vietnam lagging in fifth with 59,534t. Vietnam – while well behind Ecuador in total exports – rounded out the year with a 45% increase in US exports.
India’s total US export increase for the year of 42% was not even as great Vietnam’s, although its surge into the top US shrimp exporter slot was perhaps more significant. Thailand, meanwhile, saw its total US exports drop 38%, from 135,550t in 2012 to 83,600t in 2013.
India’s exports to the US were up every single month of the year in 2013 except for November, when exports hit a lull, decreasing 12%, from 8,552t in 2012 to 7,523t in 2013. Sandwiched around that month, however, were two very successful months. In October, exports were up 32%, from 8,436t in 2012 to 11,195, and in December, the country exported 8,582t of product, up 17% over the prior year’s 7,308.
India’s exports to the US first surpassed those of Thailand in April, when it hit 6,340t; slightly outdoing Thailand’s exports of 6,128t that month.
Its lead on Thailand grew as the summer hit, and Thai production nearly halved in August, decreasing to 5,638t in 2013, down from 12,583 – a 121% drop.
Production has improved meagerly since then. In December, Thailand’s exports to the United States hit 7,317t, down 92% from the prior year’s 7,317t.
India production wallops
Contrary to pervasive concerns in the industry, stated to Undercurrent News all year in 2013, India’s huge production surge did not result in the disease proliferation and production collapse that many feared.
Instead, the country’s April-December total export figures soared, with earnings increasing 89.9% and the share of total seafood export earnings growing to 65.4%, up from 51.5% the prior year, reports the Business Standard.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
(seafood.vasep.com.vn) While Vietnam’s shrimp exports to the EU maintained positive growth momentum in 2025, several new regulations related to animal welfare are transitioning from “ethical recommendations” to mandatory requirements, likely reshaping the shrimp supply chain for this market from 2026 onwards.
(seafood.vasep.com.vn) Vietnam’s seafood exports reached $989.5 million in November 2025, up 64.6% year-on-year. The robust monthly performance played a pivotal role in driving the total export turnover for the first 11 months of 2025 to $10.5 billion, representing a 19% increase compared with the same period in 2024.
(vasep.com.vn) Vietnam’s crab exports reached USD 81 million in the first 11 months of 2025, with the United States accounting for more than 82% of total value. While newly imposed reciprocal tariffs and the enforcement of provisions under the U.S. Marine Mammal Protection Act (MMPA) pose significant challenges for Vietnam, the European Union is emerging as a promising growth market.
(seafood.vasep.com.vn) The Ca Mau Department of Agriculture and Environment has recently issued a plan to develop specialized crab raw material zones serving official export channels, covering a scale of around 50,000 hectares. This marks a significant shift in the sea crab industry towards professional production aligned with market requirements.
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