Currently, workers in seafood sector have an average salary of VND3.5 million per month, increasing by VND1 million against that in early 2013. There have been 1,000 workers in the industry receiving more than VND9 million per month.
The rise in worker salary is because many Vietnam seafood processors have overcome difficulties when importing markets rebounded and they received doubled orders from foreign buyers. Some other companies found appropriate measures in time to make business profit gradually and get out of the bottom line.
“This is a tough challenge for the whole seafood industry during the global economic downturn. Through difficulties, Minh Phu Seafood Corp has withdrawn good experiences to be more dynamic and upgrade an efficient management of the company’s production chain successfully,” Le Van Quang, General Director of Minh Phu Seafood Corp shared.
Ca Mau province has 35 seafood processing plants using nearly 25,000 labours. The majority of them are in shrimp sector. Due to economic troubles, 6,000 workers were laid off in 2012 and more 2,000 lost jobs in the first half of 2013. The situation was better as 80 percent of laid-off workers had job back. Many local companies are offering more 3,000 jobs in processing plants.
Currently, most export companies are accelerating production to complete contracts with foreign buyers to reach their yearly business targets as well as help Ca Mau’s 2013-export value exceed US$1 billion.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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