This was the second time that Asian Pacific Chapter of World Aquaculture Society (WAS-APC) held the Asia-Pacific Aquaculture Conference in the Southeastern Asia, and it was the first conference in Vietnam. This meaningful event offered opportunities for the international aquaculture community to see the rapidly expanding fishery industry of Vietnam (nearly 50 percent increase in the last five years in farming area and over 100 percent in production volume for the last 16 years). The conference this year aimed to deliver a strong message that the world aquaculture needed a strategic approach towards sustainable development in the future.
In his welcome speech, Cao Duc Phat, Minister of Agriculture and Rural Development highlighted that, since 2010, among the world key fish producing countries, there have been 8 in the Asia-Pacific region. Vietnam ranked third in Asia-Pacific and was in the top ten seafood exporters of the world. These recent years, the fishery industry has been considered as the key business sector in Vietnam.
“This conference with key issues on diseases, environment protection, feed, farming technologies, industry restructuring is a place for Vietnam to share and learn experiences from other countries in the region and beyond,” Mr. Phat added.
There were 1,800 participants to the seminars of APA2013 and more than 170 Vietnamese and foreign companies displaying at the trade show. Attendees heard 50 reports and presentations by scientists and experts from governmental agencies, non-governmental organizations in research, training and trading fields from over 70 countries and territories in the world.
The conference was co-organized by MARD and WAS-APC in cooperation with Research Institute of Agriculture No.2 (RIAII), Asian Institute of Technology (AIT), and Vietnam Association of Seafood Exporters and Producers (VASEP). Uni-President and Biomin were two major sponsors of the conference.
Vietnam – The world third fish producing country
The Asia-Pacific region is the largest fish and aquatic species aquaculture center in the world, according to reports presented in APA-2013.
In 2010, Asia-Pacific farmed fish and aquatic species reached 53.1 million MT, making up of 89 percent of global aquaculture in terms of volume and 80 percent in terms of value.
In Vietnam, aquatic farming was 3.27 million MT in 2012, representing 55.2 percent of annual fishery production, up 7.2 percent against that of 2011 and 287.4 percent against that of 10 years ago, when shrimp output was 488,000 MT and pangasius 1.2 million MT.
Vietnam has ranked the third among fishery producers and has been in the top ten seafood exporters in the world.
So far, per capita seafood consumption in Asia-Pacific is around 29 kilogram per year, equal to a total volume of 116 million MT per year. By 2020, demands from the region is expected to increase to 16 – 20 million MT annually. The figure will reach 25 million MT by 2030. The main trend is to boost farming activities, rather than wild-fish catches, to serve rising demand. Therefore, the aquaculture sector will be the priority of Asia-Pacific countries in the future.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn