GENERAL INFORMATION

Vietnam, with a coastline of over 3,260 kilometers (km) and more than 3,000 islands and islets scattered offshore, plus up to 2,860 rivers and estuaries, has been geographically endowed with ideal conditions for the thriving fishery sector which currently exists.

Great potential of fishery sector in Vietnam is embedded in water bodies of 1.700.000 ha in which 811.700 ha freshwater, 635.400 ha brackish waters and 125.700 ha coves and 300.000 - 400.000 ha wetland areas might be employed for aquaculture development.

The Mekong River Delta in the south and the Red River Delta in the north have been used for wild catch fishing as well as extensive fish farming.

Shrimp and pangasius mostly farmed in the Mekong River Delta, in which, shrimp farmes located in coastal provinces such as Tra Vinh, Bac Lieu, Soc Trang, Ca Mau, Kien Giang, Ben Tre..

Pangasius farming is developing in many provinces in Mekong River Delta such as Can Tho, Vinh Long, Tien Giang, An Giang, Dong Thap, Soc Trang, Hau Giang, Tra Vinh....

Production in the fishery sector grew at an average rate of 7.05% from 1991 to 2000, and 10% from 2001 to now. Vietnamese fisheries production increased steadily YoY. Aquaculture output tent to sharply rise while capture ouput tend to slow down. In 2023, aquaculture occupied 59%, fishing output occupied 41%. From 2018-2023, ratio of fishing output has decreased from 46% to 41% of total fishery production in Vietnam. In 2023, total aquaculture area was 5.408 million tons, up 3.5%; total fishing output was 3.861 million tons, equal to 2022.

Bac Lieu: Up in harvested shrimp area in Jan-Sep 2016

(seafood.vasep.com.vn) In September 2016, in Bac Lieu province (Vietnam), the stocking area for intensive and semi-intensive shrimp hit 2,224 hectares (including 1,427 hectares for black tiger shrimp and 797 hectares for whiteleg shrimp), down 1,217 hectares compared to the previous month and up 533 hectares over the same period in 2015.

The figure in Jan-Sep 2016 estimated at over 18,171 hectares (including 11,384 hectares for black tiger shrimp, and 6,787 hectares for whiteleg shrimp), up 856 hectares over the same 2015 period.

In Sep 2016, the harvested area reached 1,514 hectares (819 hectares for black tiger shrimp, and 695 hectares for whiteleg shrimp), up 357 hectares compared to the previous month and up 292 hectares over the same period last year. The figure in Jan-Sep 2016 was 5,763 hectares (2,545 hectares for black tiger shrimp, and 3,218 hectares for whiteleg shrimp), up 2,419 hectares year on year.

Compiled by Dieu Thuy


Comment