Lack of capital for farming and processing to export, lower export price in main importing markets, uncertain supply and weak control of quality of products were the main factors for a slide of 3.4 percent in Vietnam pangasius export with US$1.74 billion.
Early Mortality Syndrome (EMS) on shrimp, rising production cost and higher price of raw material, weak demand from global market and Ethoxyquin unfair barriers affected to shrimp industry, pushing shrimp export down by 6.6 percent to USS$2.25 billion compared to US$ 2.4 billion in 2011.
Meanwhile, exports of marine products remained positive growth as the country ensured raw material for processing from higher domestic catching and import. Marine product export reached US$2.25 billion mainly thanks to growth of 50 percent in tuna trading and 21 percent in sales of other marine fish, fish paste and surimi products.
Which trend for Vietnamese seafood export in 2013? Whether the industry could reach the best result of US$6.4 billion of export value? Will the persistent difficulties like lack of capital, raw material, trade barriers be relieved?
What if the fishery industry gets the worst scenario? This will reveal a gloomy perspective or an opportunity for a restructure of Vietnam fishery industry, tending to sustainable development in production and export?
VASEP’s Report on Vietnam seafood export in 2012 has detailed analyses and remarks on seafood export in 2012 and its trend in 2013. We are delighted to present our newest report and welcome all your feedback, suggestions and comments.
Please send your feedback to Ms. Le Hang (Email: lehang@vasep.com.vn;
Tel: 043 7719016/ ext: 204; Mobile: 0982 195872)
Editor Board
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
(seafood.vasep.com.vn) Da Nang City has fully implemented all recommendations from the European Commission (EC) regarding the fight against illegal, unreported and unregulated (IUU) fishing, creating an important foundation for the removal of the “yellow card” in the near future.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
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