The US is the second-largest importer for Vietnamese shrimp imports. In March 2020, Vietnamese shrimp exports to the US reached US$ 41.3 million, up 11.5% over the same period in 2019. Accumulate in the first 3 months of 2020, Vietnamese shrimp exports to this market reached US$115.5 million, up 18.2% compared to the same period in 2019. This was the best growth among the top 5 main shrimp importers of Vietnam.
The Covid-19 epidemic spread widely in the US starting in March 2020, causing the import of goods including shrimp into this market to be delayed. Import demand also dropped due to a sharp decline in consumption in the Food Service segment as the US Government imposed disease control measures. However, the demand for shrimp in the retail segment has increased to meet the essential needs of consumer. Enterprises exports to this market should focus on deep-processing, value-added products such as EZ easy-to-peel shrimps ... to conform to the demand of this segment.
India - the largest shrimp supplier to the US, which is also a major competitor of Vietnamese shrimp in the US market, which is facing many difficulties due to Covid-19 epidemic. A blockade to curb the outbreak of Covid in India, which began on March 23 and will last until May 3, had negatively affected the country's production as March was the peak month for stocking of the summer season. Shrimp farmers in India have difficulty in supplying and transporting shrimp seeds while the output is leveled off, there is no shrimp caregiver because of the blockade, the price of raw shrimp has dropped deeply. Due to the shutdown, some Indian processing plants are only able to operate 50% of the number of workers. Therefore, India shrimp exports to the US in March 2020 devastated.
Accounting for 21% of total shrimp export value of Vietnam, Japan rose to be the largest shrimp importer of Vietnam in the first quarter of 2020 thanks to the strong growth of shrimp imports from Vietnam in February 2020 with a growth rate of 63% compared to the same period in 2019. In the first quarter of 2020, Vietnam's shrimp exports to Japan reached nearly 132 million USD, up 8.4% compared to the first quarter of 2019.
Vietnam's shrimp exports to the EU, South Korea and China in March 2020 declined by 16%, 6.3% and 6.4% respectively, compared to March 2019 due to the impact of the Covid-19.epidemic.
The situation of the pandemic is not yet known as to how long it will last. However, shrimp is in the essential food group at a reasonable price, so the demand will be improved in the domestic and international market in the time to come.
The anti-epidemic situation of Covid-19 in China and South Korea is getting better and there will be more hope for farmers and processing plants. When major producing countries such as India and Ecuador are facing difficulties in production due to pandemics and weather, Vietnam needs to ensure the supply of raw materials and production to catch up when the epidemic is under control. The main shrimp importers are implementing stimulus packages ... the demand for shrimp will increase and it is expected that the price will increase.
(seafood.vasep.com.vn) Nearly US$1.7 billion is the projected gap in 2029 between the baseline scenario and a scenario in which Vietnam’s seafood exports grow by 10% annually, according to calculations by VASEP to be presented at Vietnam Seafood Summit 2026. This gap raises a key question for the entire industry: Which markets, products and supply chain improvements will generate the additional growth?
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
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