As global integration and sustainability demands intensify, Vietnam, a top-three global shrimp exporter, is strategically transitioning to green practices to elevate its role in the international seafood supply chain.
Deputy Minister of Agriculture and Environment Phung Duc Tien affirmed that shrimp, a key foreign currency earner, has accounted for 13-14% of global export value over the past two decades.
Nguyen Viet Thang, Chairman of the Vietnam Fisheries Society, noted that Vietnamese shrimp now reaches over 100 countries, including such demanding markets as the US, EU, Japan, the Republic of Korea (RoK), Australia, and Canada. Despite a positive 2025 outlook, the industry faces challenges like climate change, high production costs, disease outbreaks, competition from Ecuador and India, geopolitical instability, and stringent standards for food safety, traceability, and environmental protection.
To address these, Tien urged businesses to adopt eco-friendly technologies and digital transformation in shrimp farming. The industry is deploying advanced solutions like Biofloc, Micro-Nano Bubble Oxygen, Recirculating Aquaculture Systems (RAS), and the three-stage shrimp farming model to minimise waste and environmental impact. Biological products are also emerging as a key trend.
Embracing the circular economy, the sector aims to reuse 100% of shrimp by-products like shells, heads, wastewater, and sludge by 2030 to create high-value products.
Globally, Vietnam is studying sustainable models, particularly those from Ecuador, the world’s leading shrimp exporter known for its high output and market growth in China and the US.
Domestically, the southernmost province of Ca Mau is spearheading sustainable shrimp farming. Vice Chairman of the provincial People’s Committee Le Van Su reported that its 280,000 ha of shrimp farms, primarily shrimp-mangrove, shrimp-rice, and integrated extensive models, include tens of thousands of hectares already certified for organic and ecological farming by international bodies. Ca Mau’s eco-shrimp products command premium value in major markets like Europe and Japan, bolstering Vietnam’s reputation as a trusted source of sustainable seafood.
This year, the industry aims for 1.3-1.4 million tonnes in production and 4-4.3 billion USD in export turnover. Encouragingly, shrimp exports topped 605 million USD in the first two months of this year alone, up 46% year-on-year./.
Source: VietnamPlus
(seafood.vasep.com.vn) Currently, Da Nang City has no fishing vessels detained, sanctioned by foreign authorities, or criminally prosecuted for IUU fishing violations. Patrols, monitoring of marine fishing activities, and handling of violations have been prioritized by competent forces, significantly reducing nearshore fishing infringements.
(seafood.vasep.com.vn) According to statistics from Vietnam Customs, Vietnam’s tuna exports to Israel in the first nine months of 2025 reached just over USD 27 million, down as much as 49% compared to the same period in 2024. This is a steep and prolonged decline for many consecutive months, reflecting changes in import demand as well as shifts in the supply structure of this market.
(seafood.vasep.com.vn) The first 700 tons of Vietnamese tilapia ordered and imported by JBS Group will initially be distributed through supermarket chains, the Horeca network and JBS’s product showrooms in Brazil.
(seafood.vasep.com.vn) In October 2025, Vietnam’s pangasius exports hit $217 million, representing an 8% increase compared to the same month in 2024. For the first 10 months of the year, total export value has surpassed $1.8 billion, up 9% year-on-year. This growth demonstrates clear positive momentum for the pangasius industry, despite continued declines in certain markets.
In recent days, the Central provinces of Vietnam have been suffering from historic flooding, with prolonged heavy rains, landslides, flash floods, and deep inundation causing extremely serious impacts on tens of thousands of households, as well as many VASEP member exporters located in the region. With the spirit of mutual support and solidarity, and in order to promptly assist residents and member exporters in the affected areas to stabilize their lives and restore production activities, VASEP calls on all seafood exporters, organizations, and individuals to extend supports to the people and member exporters in the flood-hit areas. We urge timely and practical material and spiritual contributions to help member exporters and local communities in the severely affected provinces overcome this difficult period.
(seafood.vasep.com.vn) In the final days of October 2025, Vietnam’s domestic raw shrimp market remained generally stable, though slight adjustments were recorded in several sizes across key farming regions.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached USD 498 million in October 2025, up 26% from the same period last year. This is one of the highest monthly revenues since the beginning of the year, reflecting solid demand in major markets and faster shipment schedules by exporters. From January to October, shrimp export value reached USD 3.9 billion, up 22% compared to the same period in 2024.
(seafood.vasep.com.vn) On October 31, 2025, the US Court of International Trade (CIT) officially issued an order to suspend the case filed by the National Fisheries Institute (NFI), the National Restaurant Association (NRA), and several US seafood companies against the US Government concerning the implementation of the Marine Mammal Protection Act (MMPA).
(seafood.vasep.com.vn) An Giang’s fisheries sector has maintained stable growth momentum during the first nine months of 2025, making an important contribution to the province’s socio-economic development. Despite facing numerous challenges, the province is implementing various measures to enhance production efficiency, expand markets, and promote sustainable fisheries development toward deeper integration into the global economy.
(seafood.vasep.com.vn) Vietnam’s pangasius export value in September 2025 reached USD 181 million, up 5% compared to the same period in 2024. The overall trend for the pangasius industry remains positive, with total exports in the first nine months of 2025 reaching nearly USD 1.6 billion, an increase of 9% year-on-year.
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