The Vietnam Association of Seafood Exporters and Producers (VASEP) on June 23 announced that the US Department of Commerce (DOC) had released the final results of the 20th administrative review (POR20) on anti-dumping duties for frozen Vietnamese pangasius fillets exported to the US for the period from August 1, 2022, to July 31, 2023.
Accordingly, seven Vietnamese pangasius exporters have been granted a 0 per cent anti-dumping duty, an increase of six companies compared to the previous review (POR19). The six newly exempted companies include Can Tho Import-Export Seafood JSC (CASEAMEX), Dai Thanh Seafood Co Ltd, Dong A Seafood Co Ltd., Hung Ca 6 JSC, Nam Viet Corporation, and NTSF Seafoods JSC.
The 0 per cent anti dumping duty for these exporters is based on the rate assigned to Bien Dong Seafood Co Ltd, which served as the mandatory respondent in the review.
Meanwhile, other companies which could not demonstrate that they were not dumping or did not qualify for separate rate treatment are subject to the default national anti-dumping duty of $2.39 per kilogram. This is the highest rate and is intended as a deterrent for non-cooperative or non-transparent respondents.
Notably, Vinh Hoan Corporation is not on the exemption list this time because it had already been excluded from the scope of the anti-dumping duty in previous reviews.
This outcome stems from a bilateral settlement between Vietnam and the US linked to a dispute at the World Trade Organization (case DS5368), which officially concluded on January 17. As a result, Vinh Hoan is no longer subject to anti-dumping duties and continues to enjoy a 0 per cent rate under a separate mechanism.
Pangasius is one of Vietnam's key seafood export products, generating billions of dollars in revenue. Fillets account for around 80 per cent of Vietnam’s total pangasius export volume. The US remains one of the top markets for Vietnamese pangasius.
According to data from the Vietnam Customs, in the first five months of this year, Vietnam's pangasius exports to the US reached $142 million, a 7 per cent increase year-on-year. In May alone, pangasius exports to the US hit $41 million, marking a 35 per cent surge year on year.
(seafood.vasep.com.vn) In recent years, Ninh Binh Province has intensified the application of science and technology in aquaculture in order to improve productivity, product quality, and economic efficiency.
(seafood.vasep.com.vn) In the first four months of 2026, Vietnam’s tilapia exports reached USD 49 million, up 151% compared to the same period in 2025. This figure reflects an emerging export sector that is taking advantage of market gaps created by global trade disruptions, while larger producers are adjusting their strategies.
On the afternoon of May 28, the People’s Committee of Ho Thi Ky Commune signed a memorandum of understanding with Minh Phu Certified Shrimp Social Co., Ltd. (a member of Minh Phu Seafood Corporation) on cooperation to develop a black tiger shrimp farming area meeting international certification standards during the 2026–2030 period in the commune.
(seafood.vasep.com.vn) The “Moringa Noodles Salad” product by Sa Giang Import-Export Corporation was honored as one of the “Top 10 Winning Products” at the THAIFEX – Anuga taste Innovation Show 2026, held as part of THAIFEX – Anuga Asia 2026 in Bangkok.
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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