South Korea and Australia – potential markets for Vietnam shrimp in 2012

News 13:59 24/03/2013 494
(vasep.com.vn) In 2012, Vietnam’s shrimp exports to major markets mostly dropped due to lower demands and financial crisis. Howevers, exports to South Korea and Australia got positive growth levels of 8.8% and 25.7%, respectively.

South Korea was the fifth biggest consumer market of Vietnam shrimp with a proportion of 7.7 percent in total export earnings. In 2012, shrimp exports to the country reached US$171.4 million, up 8.8 percent from that of 2011.

South Korea was considered as a potential market of Vietnam shrimp products as the two countries have been strengthening bilateral trade relationships. Moreover, Korean people have the same consumption habits as Japanese; therefore, South Korea promises a great destination for Vietnamese shrimp products, especially when they have been facing strict anti-biotic barrier by Japan.

However, according to some sources in Vietnamese shrimp industry, South Koreas started to test imported shrimp from Vietnam for Ethoxyquin residues at a very low level of 0.01 ppm since November 19th, 2012.

Australia ranked the sixth importer among Vietnam’s shrimp buyers with a proportion of 4.5 percent in total export value. In 2012, shrimp shipments to Australia increased by 25.7 percent to US$101 million compared to that of 2011.

Australia’s import from Vietnam kept growth through 2012. It reported three-digit growth in February (+173 percent) and in March (+114.6 percent).

Between January and October 2012, Thailand, China and Vietnam were the three leading suppliers of shrimp to Australia, representing 85 percent of Australian purchase in terms of value. Thailand items made up 30.4 percent, China with 29.5 percent and Vietnam with 25.1 percent.

In 2012, Thailand speeded up its exports and passed China to become the biggest shrimp shipper to Australia. In 2011, China occupied 31 percent of Australia’s shrimp import; Thailand gained a proportion of only 27.7 percent; Vietnam represented 26 percent.

 

TIN MỚI CẬP NHẬT

Ca Mau promotes scaling up RAS-IMTA shrimp farming model toward sustainable development

 |  10:11 01/04/2026

(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).

Ho Chi Minh City approves aquatic animal disease prevention and control plan for 2026–2030

 |  10:07 30/03/2026

(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.

Chile’s tuna imports surge in 2025, can Vietnamese tuna accelerate?

 |  09:59 28/03/2026

(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.

Vinh Long promotes sustainable development of brackish water shrimp farming

 |  09:28 26/03/2026

(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.

Ha Tinh tightens shrimp seed management to reduce risks for spring–summer crop

 |  09:25 24/03/2026

(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.

Vietnam pangasius exports in February 2026: China remains the leading market

 |  09:23 22/03/2026

(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.

Da Nang promotes high-tech shrimp farming

 |  09:06 20/03/2026

(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.

Shrimp seed industry 2025: A turning point in technology, management and broodstock self-sufficiency

 |  14:57 18/03/2026

(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.

Shrimp exports in the first two months of 2026: China drives growth, lobster surges

 |  08:42 16/03/2026

(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.

Vietnamese pangasius shows positive growth across major market blocs

 |  09:09 13/03/2026

(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.

VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM

Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội

Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO

Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu

Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông

Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn

Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh

Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn

VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội

Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn

© Copyright 2020 - Mọi hình thức sao chép phải được sự chấp thuận bằng văn bản của VASEP

DANH MỤC