The total harvested shrimp output was estimated at 801,200 tons, up 6.2% year-on-year. Specifically, black tiger shrimp reached 184,100 tons (up 3.5%), and whiteleg shrimp reached 617,100 tons (up 7%).
Although the growth rate was modest, this result reflects the strong efforts of the entire sector amid numerous challenges. Aquatic diseases remain a major risk and have shown complicated developments in recent months. White spot disease, acute hepatopancreatic necrosis disease (AHPND), EHP, and white feces syndrome continue to appear sporadically in many farming areas.
Experts noted that disease outbreaks remain a constant threat, particularly as weather patterns and pond environments become increasingly unstable due to climate change. In addition, many farms continue to struggle with controlling the quality of shrimp seed, feed, and probiotics.
Enterprises reported that this year’s farming season has been particularly difficult due to the rise in intestinal diseases and EHP infections, which have slowed shrimp growth, prolonged farming cycles, and increased production costs.
Beyond disease risks, the shrimp industry also faces export market pressures, especially from tariff challenges in the U.S., forcing the sector to make greater efforts in the remaining months of the year to achieve its targets.
To maintain output and stabilize production, Vietnam Fisheries Surveillance Department has advised localities to strengthen disease monitoring, manage seed, feed, and pond environments, and promote the adoption of advanced farming technologies, digital transformation, and sustainable, green, circular shrimp farming models.
Currently, the Mekong Delta region is entering the rainy and stormy season. Local Sub-Departments of Fisheries have been instructed to proactively monitor the environment, issue disease warnings, and guide farmers on timely response measures.
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
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