The localities should push the building and issuance of policies to attract investments in the local shrimp sector, and take measures to encourage effective models of production connectivity and cooperatives in the sector, the ministry said.
Besides, the ministry urged the localities to allocate sufficient resources to implement projects within the national action plan, while paying attention to environmental forecast, disease prevention, especially in centralised shrimp farming areas, and the provision of market and disease information for shrimp breeders.
Apart from closely monitoring quality and food safety of shrimp products, the localities need to build and update databases on both domestic and foreign markets and inform relevant agencies, businesses and farmers about the updates.
The ministry also highlighted the building, protection and development of Vietnamese shrimp brands, along with the control of the use of drugs and chemicals in shrimp breeding.
The localities should roll out policies encouraging shrimp farms to follow certified standards and apply information-technology in shrimp production, the ministry said.
Under the national action plan, total export revenue of Vietnamese shrimp products is expected to hit 10 billion USD by 2025 and accumulated brackish water shrimp farming area is set at 750,000 ha while total shrimp output is over 1.15 million tonnes.
According to the action plan, the domestic shrimp industry is expected to gain 5.5 billion USD in export value and record an annual average growth of 10.79 percent in 2017-20, including 4.5 billion USD from brackish water shrimp exports.
The total area rearing brackish water shrimp is estimated to reach 710,000ha, with total output of 850,000 tonnes of shrimp during 2017-20, and expand to 750,000ha and 1.1 million tonnes of output in the period from 2020-25.
Meanwhile during the period of 2017-20, the industry will have a total area of 30,000ha rearing giant freshwater prawn with total output of 30,000 tonnes and one million cubic metres of cage rearing lobster with total output of 2,500 tonnes.
In 2021-25, a hi-tech shrimp industry and large-scale eco-shrimp farming area will be developed. Infrastructure and technical services will be invested in a synchronous, efficient and sustainable manner. The shrimp industry expects to reach 10 billion USD in export value and an average growth of 12-14 percent per year.
The Vietnam Association of Seafood Exporters and Producers (VASEP) said shrimp exports contributed the most to the total national seafood export value, with a growth rate of 21 percent to 3.8 billion USD in export value for 2017.
VNA
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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