Japan rose shrimp imports from India

News 14:21 27/07/2020
(seafood.vasep.com.vn) According to the International Trade Center (ITC), in the first four months of this year, shrimp imports into Japan reached US$ 638 million, down 0.5% from the same period in 2019. Japan was also one of the earliest affected in Asia by the COVID-19 pandemic, so the demand for shrimp imports of this market was somewhat affected by the epidemic. Among the top 5 key shrimp suppliers to Japan, shrimp imports into Japan from India lifted the most, imports from Vietnam and China slightly augmented meanwhile imports from Thailand and Indonesia fell.

According to ITC, in the first four months of 2020, Vietnam was still the largest shrimp supplier to Japan, accounting for 26.5% of total shrimp imports into this country. Thailand ranked second with 16.7%, followed by Indonesia at 15.8% and India at 12.2%. The average price of shrimp imports from Vietnam and Thailand gets the highest levels, at US$11/kg and US$11.25/kg, respectively. In the top of major suppliers, Vietnam has to compete on price with other suppliers in this market (Indonesia: US$10.25/kg, India: US$8.96/kg ...).

For raw shrimp (HS code 030617) imports into Japan, the import tax for Vietnam, Thailand, Indonesia and India shrimp was equal to 0%, the import tax for shrimp of Argentina, and China was 1%. Before receiving preferential treatment from the trade agreements between Vietnam and Japan, Vietnamese shrimp products HS code 160521 and 160529 exports to Japan were taxed respectively 1.08% and 1.42%.

Notably, among the top staple suppliers, shrimp imports into Japan from India in the first four months of this year grew by 19%. In early April 2020, Japan reduced the frequency of tested samples for black tiger shrimp imports from India from 100% to 30% as the test no longer found furazolidone in shrimp lots from India. This is a good opportunity for Indian shrimp processors to increase exports to Japan. To date, Japan consumes nearly 40% of India's total export of black tiger shrimp. As such, Vietnamese shrimp will have to compete more with Indian shrimp in this market.

According to the data of Vietnam Customs, Japan was the largest shrimp importer of Vietnam, accounting for 21% of the total export value of Vietnamese shrimp to markets. In the first four months of 2020, Vietnam's shrimp exports to Japan reached nearly US$180.5 million, up 11% over the same period in 2019. In the first four months of 2020, Vietnam's shrimp exports to Japan grew sharply in February 2020 with 63.2% and April 2020 with 19%, exports in January, and March declined slightly.

For many years, Vietnam has maintained its No. 1 position in shrimp supply to Japan thanks to its advantages over other suppliers in the Japanese market. The ASEAN-Japan Free Trade Agreement (AJCEP) came into force on December 1, 2008, and the Vietnam-Japan Bilateral Free Trade Agreement (VJEPA) came into force on October 1, 2009. These agreements helped create favorable conditions for tariffs on Vietnam's seafood exports to Japan. Shrimp exports to Japan are more conducive when CPTPP takes effect from January 2019.

2020 is considered to be the second year the Japanese economy grows low. The real GDP of the Japanese economy is expected to grow by only 0.49% in the fiscal year kick-off in April 2020. Trade tensions with South Korea, the political situation in the US continue to affect the Japanese economy. It is unlikely that Japan will increase its seafood consumption demand, including shrimp in 2020. It is expected that Vietnam's shrimp exports to Japan will not increase in 2020.

Bạn đang đọc bài viết Japan rose shrimp imports from India tại chuyên mục News của Hiệp hội VASEP

TIN MỚI CẬP NHẬT

Vietnam’s competitors in the global tilapia market

 |  09:38 20/06/2026

(seafood.vasep.com.vn) The year 2026 marks a period of strong growth for Vietnam’s tilapia industry, but it is also a time when international export competition is becoming increasingly intense. Vietnam’s tilapia exports reached USD 99 million in 2025, up 140% compared to the previous year. In the first four months of 2026 alone, export value reached USD 49 million, a 151% increase year-on-year. As global demand for affordable whitefish continues to rise, Vietnam is emerging as a noteworthy competitor to traditional tilapia powerhouses such as China, Indonesia, Brazil, and Egypt.

Sustainable transformation needed for Vietnam’s strategic pangasius sector

 |  14:41 16/06/2026

(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.

Tilapia exports to Asia: Significant room remains for value-added products

 |  09:10 15/06/2026

(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.

Shrimp and pangasius continue to lead seafood exports.

 |  15:59 12/06/2026

(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.

Vietnam Food develops a green value chain from shrimp by-products

 |  10:40 11/06/2026

(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.

Vietnam Clean Seafood Corporation invests in a super-intensive shrimp farming zone in Can Tho

 |  10:24 10/06/2026

(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.

Vietnam’s seafood exports in the first five months of 2026 show positive growth, but second-half orders face uncertainties

 |  09:50 08/06/2026

(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.

VASEP published Report on Vietnam seafood exports in Q1/2026

 |  09:44 08/06/2026

(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.

Russia emerges as a new growth driver for Vietnamese tuna exports

 |  09:36 06/06/2026

(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.

Vietnamese pangasius: from export recovery to the need for upgrading the value chain

 |  09:24 04/06/2026

(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.

VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM

Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội

Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO

Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu

Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông

Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn

Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh

Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn

VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội

Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn

© Copyright 2020 - Mọi hình thức sao chép phải được sự chấp thuận bằng văn bản của VASEP

DANH MỤC