According to ITC, in the first four months of 2020, Vietnam was still the largest shrimp supplier to Japan, accounting for 26.5% of total shrimp imports into this country. Thailand ranked second with 16.7%, followed by Indonesia at 15.8% and India at 12.2%. The average price of shrimp imports from Vietnam and Thailand gets the highest levels, at US$11/kg and US$11.25/kg, respectively. In the top of major suppliers, Vietnam has to compete on price with other suppliers in this market (Indonesia: US$10.25/kg, India: US$8.96/kg ...).
For raw shrimp (HS code 030617) imports into Japan, the import tax for Vietnam, Thailand, Indonesia and India shrimp was equal to 0%, the import tax for shrimp of Argentina, and China was 1%. Before receiving preferential treatment from the trade agreements between Vietnam and Japan, Vietnamese shrimp products HS code 160521 and 160529 exports to Japan were taxed respectively 1.08% and 1.42%.
Notably, among the top staple suppliers, shrimp imports into Japan from India in the first four months of this year grew by 19%. In early April 2020, Japan reduced the frequency of tested samples for black tiger shrimp imports from India from 100% to 30% as the test no longer found furazolidone in shrimp lots from India. This is a good opportunity for Indian shrimp processors to increase exports to Japan. To date, Japan consumes nearly 40% of India's total export of black tiger shrimp. As such, Vietnamese shrimp will have to compete more with Indian shrimp in this market.
According to the data of Vietnam Customs, Japan was the largest shrimp importer of Vietnam, accounting for 21% of the total export value of Vietnamese shrimp to markets. In the first four months of 2020, Vietnam's shrimp exports to Japan reached nearly US$180.5 million, up 11% over the same period in 2019. In the first four months of 2020, Vietnam's shrimp exports to Japan grew sharply in February 2020 with 63.2% and April 2020 with 19%, exports in January, and March declined slightly.
For many years, Vietnam has maintained its No. 1 position in shrimp supply to Japan thanks to its advantages over other suppliers in the Japanese market. The ASEAN-Japan Free Trade Agreement (AJCEP) came into force on December 1, 2008, and the Vietnam-Japan Bilateral Free Trade Agreement (VJEPA) came into force on October 1, 2009. These agreements helped create favorable conditions for tariffs on Vietnam's seafood exports to Japan. Shrimp exports to Japan are more conducive when CPTPP takes effect from January 2019.
2020 is considered to be the second year the Japanese economy grows low. The real GDP of the Japanese economy is expected to grow by only 0.49% in the fiscal year kick-off in April 2020. Trade tensions with South Korea, the political situation in the US continue to affect the Japanese economy. It is unlikely that Japan will increase its seafood consumption demand, including shrimp in 2020. It is expected that Vietnam's shrimp exports to Japan will not increase in 2020.
Shrimp has been the most important export product of Vietnam’s seafood industry for many years, typically accounting for 35–45% of the country’s total seafood export value. With a well-developed farming, processing, and export system, Vietnam has become one of the world’s leading shrimp exporters.
(seafood.vasep.com.vn) As geopolitical tensions in the Middle East continue to escalate, the global food market is facing increasing volatility in logistics costs, energy prices, and supply chains. In the seafood sector, alongside ocean-caught products such as tuna, the surimi-based product group—including fish cakes, crab sticks, fish balls, and other imitation seafood products—has also been affected to some extent by these developments.
(seafood.vasep.com.vn) According to the 2026 brackish-water shrimp farming calendar issued by the Da Nang Department of Agriculture and Environment, the 2026 crop started in early January and is expected to harvest in late June. However, stocking progress has been slower than planned as farmers remain cautious, focusing on pond renovation and production preparations.
(seafood.vasep.com.vn) After the Lunar New Year of Binh Ngo 2026, commercial clam prices in Ha Tinh province surged sharply, nearly doubling compared to normal levels and standing about 20–30% higher than the same period last year. The spike has encouraged many aquaculture households to accelerate harvesting and sell large volumes to the market.
(seafood.vasep.com.vn) In January 2026, Vietnam’s shrimp exports reached USD 379.6 million, up 22% compared to the same period in 2025. The double-digit growth in the very first month of the year signals a relatively positive recovery in orders, particularly in Asian markets.
(seafood.vasep.com.vn) From the very beginning of 2026, India’s shrimp industry has received a series of favorable trade signals: U.S. reciprocal tariffs have been reduced, while the successful conclusion of a Free Trade Agreement (FTA) with the EU has opened prospects for eliminating nearly all seafood tariffs in the coming years. This shift not only enables Indian shrimp to quickly offset declines in the U.S. market, but also reshapes the global competitive landscape, placing greater pressure on Vietnamese shrimp exporters in terms of price, market share, and strategic positioning.
(seafood.vasep.com.vn) Entering 2026, Vietnam’s pangasius industry is recording many positive signals, both in terms of raw fish prices and export prospects. Export turnover this year is projected to reach approximately USD 2.3 billion. Amid ongoing volatility in the global market, diversifying export destinations, reducing dependence on major markets, and effectively leveraging free trade agreements (FTAs) are considered key to maintaining sustainable growth and creating new momentum for the pangasius sector.
(seafood.vasep.com.vn) With forecasts indicating that weather conditions in 2026 may become more complex—featuring prolonged heatwaves, unseasonal rains, and increased salinity intrusion—the agricultural sector of Can Tho City advises brackish water shrimp farmers to strictly follow the seasonal farming calendar and strengthen pond environmental management to minimize risks and improve production efficiency.
(seafood.vasep.com.vn) On February 4, a working delegation led by the Authority of Telecommunications (Ministry of Science and Technology) met with the Management Board of Cat Lo Fishing Port (Phuoc Thang Ward, Ho Chi Minh City) to comprehensively review the installation of Vessel Monitoring Systems (VMS), assess signal connectivity, and evaluate the effectiveness of information technology applications in fisheries management across the city.
(seafood.vasep.com.vn) The year 2025 marked a significant milestone for China’s lobster market, with total imports reaching a record high and the supply structure undergoing major changes. Amid this surge, Vietnam’s lobster exports—especially green lobster—accelerated dramatically, reaching new highs and contributing substantially to Vietnam’s overall record shrimp export value.
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