According to Vice Chairman of the provincial People’s Committee Nguyen Huu Lap, local authorities have worked hard on the monitoring and inspection of fishing activities at sea as part of efforts to tackle the European Commission's IUU “yellow card”.
The local agriculture sector has examined regulations on the management of fishing ships, tightened the management of shipbuilding enterprises and issued rules on technical dossiers for the registration of fishing ships.
The efficiency of inspection offices at fishing ports will also be improved, towards stopping local ships from fishing illegally, and facilitating the certification of seafood origin, Lap said.
Communication work will be enhanced to popularise laws via various forms, he added.
Nguyen Van Buoi, Vice Director of the provincial Department of Agriculture and Rural Development said the locality would continue equipping modern long-distance communication devices on offshore fishing boats.
Vietnam was served with a yellow card warning by the EU in September for failing to progress in fighting IUU fishing and has been offered the opportunity to rectify the situation within six months.
The "yellow card" is followed by a "green card" if issues are resolved or a "red card" if they aren’t. A “red card” can lead to a trade ban on fishery products.
The EU plans to assess Vietnam’s efforts to fight IUU fishing in April.
On December 13, 2017, Prime Minister Nguyen Xuan Phuc issued Directive 45/CT-TTg on urgent tasks following the warning.
The whole political system, from the central to local level, and fishermen of Vietnam have taken actions to combat IUU fishing.
There have been an array of solutions, including supplementing anti-IUU fishing regulations to legal documents, enforcing issued regulations, disseminating solutions to fishermen and relevant parties, enhancing cooperation with coastal and island countries to prevent IUU fishing and holding dialogues to update the EU on Vietnam’s efforts to improve fisheries management.
As a result, illegal fishing in foreign waters by Vietnamese boats has declined considerably, said the Ministry of Agriculture and Rural Development at a press conference in March.
VNA
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A Story from Cà Mau’s Coast It’s 5 AM in Cà Mau. Minh, a third-generation fisherman, is ready to set sail. But unlike his father and grandfather, his boat no longer runs on an old diesel engine that burns fuel and clouds the sky with smoke. Instead, it’s powered by a hybrid engine that saves 40% fuel—funded by an ESG program from a major seafood exporter.
(seafood.vasep.com.vn) Vietnam's pangasius industry is shifting its focus from increasing production volume to enhancing value-added products in order to meet the increasingly stringent requirements of export markets. In An Giang Province—the country's leading hub for pangasius farming and processing—businesses and farmers are prioritizing product quality, traceability, food safety, and sustainable development rather than expanding output.
(seafood.vasep.com.vn) Following strong growth in 2025, Vietnam’s tuna exports to Sweden continued to edge higher during the first five months of 2026. However, the picture is far from straightforward. Orders have fluctuated significantly from month to month, indicating that this market remains cautious, with purchasing decisions closely tied to actual demand and the import cycles of Nordic distributors rather than to a steady upward trend.
(seafood.vasep.com.vn) China’s shrimp imports in the first five months of 2026 continued to surpass the same period in 2025, indicating that demand in the world’s largest seafood-consuming market remains strong. However, behind the growth figures lies an increasingly competitive landscape: Ecuador dominates the competitively priced whiteleg shrimp segment, India remains the second-largest supplier, while Vietnam stands out in the lobster segment but still needs to strengthen its advantages through quality, traceability, and reliable supply.
(seafood.vasep.com.vn) Lobster exports to China continued to surge in the first half of this year, putting the lobster industry on the verge of reaching an export value exceeding $1 billion.
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