In 2021, the demand for frozen pangasius fillets imported into the US market also had a strong breakthrough, nearly doubling in volume, from 58 thousand tons to nearly 107 thousand tons. The value also nearly doubled from $158 million to $314 million.
By the end of October 2022, pangasius imports to the US have exceeded the level of 2021. In the context of high inflation, demand for high-priced seafood decreased while the trend of increasing pangasius imports is “taking over”. Shrimp imports into the US in the first 10 months of the year decreased by 2% in volume, other crustaceans such as crabs decreased by 17%. In general, the US market tends to consume more fish than shrimp, crab, and molluscs.
After tuna and salmon, white fishes are the third most popular in the US. In which, tilapia was imported the most, followed by cod and then pangasius.
In the frozen fish fillets segment (except tuna and salmon), frozen pangasius fillets imported to the US have the strongest growth in both volume and value. Imports of frozen tilapia fillets increased only 3% in volume, 27% in value, frozen cod imports increased by 10% and 40% respectively over the same period in 2021.
The average price of frozen pangasius fillets imported into the US in the first 10 months of 2022 reached US$4.27/kg, up 51% over the same period in 2021. Of all US imported seafood products, frozen pangasius fillets had the strongest increase in average price this year. Shrimp prices increased only 7%, frozen tilapia 23%, frozen cod 28%, salmon 18%, tuna 13%.
Although account an overwhelming portion in the US market, Vietnam's pangasius exports to the US market focus mainly on the top 5 enterprises (accounting for a total of 98% of sales) including Vinh Hoan Corp, Bien Dong Seafood, VDTG FOOD, NTSF Seafoods and CASEAMEX.
Anti-dumping tax on pangasius is still the main obstacle for enterprises wanting to enter the US market. From 2003 to now, Vietnamese pangasius exporters have undergone 18 annual administrative reviews with many complicated developments and 3 sunset reviews in 2009, 2014 and 2019.
In the 18th administrative review of anti-dumping tax (CBPG) for the period from August 1, 2020 to July 31, 2021 for Vietnamese pangasius by the US Department of Commerce (DOC), the tax rate Anti-dumping is applied basically the same as in the previous review.
Accordingly, there are two enterprises receiving tax rates of USD 0.00/kg and USD 3.87/kg respectively, one enterprise receiving a separate tax rate of USD 1.94/kg and 32 companies receiving the national tax rate of 2.39 USD/kg.
By the end of November 2022, Vietnam's pangasius exports to the US market reached 521 million USD, an increase of 61% over the same period in 2021. However, in November, pangasius exports to this market decreased by 10% to nearly 30 million USD.
In 2023, inflation may cause the US seafood demand to continue to decline, but compared to other aquatic products and fishes, pangasius still has better room thanks to abundant supply, affordable price, while the quality is continuously improved.
Compiled by Thuy Linh
(seafood.vasep.com.vn) By the end of 2025, Vietnam’s seafood industry had left a strong mark with export turnover reaching nearly $11.3 billion, up 12.4% year-on-year. This robust performance reflects not only a rebound in global consumption demand but also the agile adaptation of domestic firms in navigating increasingly stringent trade barriers.
(seafood.vasep.com.vn) According to the 2025 review and 2026 outlook conference held by the Directorate of Fisheries and Fisheries Surveillance on the afternoon of January 7, Vietnam’s seafood sector has set a total production target of over 10 million tons in 2026, representing a 0.6% increase year-on-year. Of this total, capture fisheries are projected at around 3.75 million tons (down 2.1%), while aquaculture output is expected to reach 6.25 million tonnes (up 2.2%) compared with 2025.
(seafood.vasep.com.vn) Sao Ta Food JSC (Fimex, Ticker: FMC) has announced its 2025 business results, reporting revenue of over $300 million (approximately 7.8 trillion VND), representing a 19.8% increase year-on-year; projected profit is expected to reach approximately 420 billion VND.
(seafood.vasep.com.vn) Vietnam’s fisheries sector concluded 2025 with landmark achievements: export turnover reached a record high, despite heightened volatility in global trade and increasingly stringent barriers from major markets, most notably the United States. Amid a mix of opportunities and challenges, the fisheries sector also witnessed important policy shifts. Together, these developments form a multifaceted picture of an industry proactively adapting and restructuring toward a trajectory of sustainable development.
(seafoos.vasep.com.vn) According to the Department of Agriculture and Environment of Vinh Long, the province’s shrimp farming area reached 69,800 hectares in 2025, including 7,500 hectares under high-tech farming models, 18,820 tons of black tiger shrimp and 293,000 tons of whiteleg shrimp.
(seafood.vasep.com.vn) Building on a robust growth momentum in 2025, Nghe An province has set a strategic goal to reach a total fisheries output of 270,000 tons by 2026, reinforcing its position as a key hub for aquaculture and exploitation.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
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