(vasep.com.vn) Soc Trang province, leading industrial shrimp farming region in Vietnam, made up 20 percent of total shrimp export turnover of the country. Farmers are applying advanced technologies in farming process to raise productivity and quality of the products.
51,000 household farmers in the locality are farming brackishwater shrimp. Local authorities are guiding farmers to rear shrimp under VietGAP to ensure safe shrimp products with high quality to meet requirements of the importing markets.
Besides, authorities focus on planing farming areas and transfering advanced technologies to develop shrimp farming sustainably, intensifying link between farmers and processors.
Farmers in Tran De district, a leading shrimp farming region in Soc Trang province, applied farming process under VietGAP effectively. Local farmers are producing safe shrimp products without antibiotic residue and banned chemicals. This not only ensures benefit of farmers and promotes brand name of Vietnam shrimp in the global market.