The south-central province of Khanh Hoa province plans to increase total seafood export to over 63,000 tonnes, worth US$ 406 million in 2015.
The provincial People’s Committee has approved a programme to develop sustainable and highly competitive aquatic products.
Accordingly, local businesses will invest in improving the quality of products, enabling all local aquatic products to meet national standards for food safety and environmental protection, as well as export markets’ requirements on products’ origin.
Khanh Hoa seafood sector will maintain traditional markets, especially the three key markets - Japan, the US and EU, while penetrating new promising markets such as ASEAN, the Republic of Korea, China, the Middle East, and South America.