Launched on February 26, 2025, the programme received 116 innovation proposals from across the country. After a thorough selection process, 25 outstanding teams were chosen to participate in an intensive incubation phase. Following the final pitch round, 12 teams were selected to receive financial support and move forward to the acceleration phase. Among them, six winning teams received grants of up to USD 30,000 each, while the other six teams were awarded USD 10,000 each.
By developing a biodegradable, antibacterial fruit wrap made from shrimp shells and rice straw, Vietnam Food Joint Stock Company (VNF) proudly secured the First Prize and a grant of USD 30,000 in the 2025 UNDP Plastic Innovation Programme.
Out of the 116 nationwide proposals, only six top prizes were awarded — with VNF honored as the top winner. The company will now enter a 9-month acceleration phase to pilot and implement their solution in real-world settings.
VNF extends its heartfelt thanks to UNDP in Viet Nam, the Ministry of Agriculture & Environment, the UNPDF Fund, and the Coca-Cola Foundation for supporting local innovation and sustainable green solutions.
The Plastic Innovation Programme was designed and implemented based on the achievements of previous initiatives, including the Plastic Waste Reduction Innovation Challenge (2021) and the ASEAN Green Innovation Challenge (2024). Coordinated through the National Plastic Action Partnership (NPAP) platform, the program directly contributes to Vietnam’s national strategies, such as Decree 57 on science, technology, innovation, and digital transformation — reinforcing the country’s momentum toward a circular economy.
By promoting innovative business models, improving waste sorting, collection, and recycling, and exploring smarter financial tools and governance mechanisms, the programme aims to reduce plastic leakage, protect marine ecosystems, and foster sustainable development across Vietnam.
(seafood.vasep.com.vn) Tilapia is easy to farm and provides high economic and nutritional value, making it a sought-after export commodity in many countries.
(seafood.vasep.com.vn) Vietnam’s seafood exports in the first 10 months of 2025 recorded significant progress, reaching more than USD 9.5 billion, up 15% year-on-year. This result reflects the sector’s persistent efforts amid a highly volatile market, especially policy shocks from the US Although signs of slowdown emerged in the third quarter due to countervailing taxes, key product groups still maintained strong momentum and created a foundation for full-year exports to reach USD 11 billion.
(seafood.vasep.com.vn) Vietnam’s agreement with the United States on a framework for reciprocal, fair, and balanced trade—reached during the 2025 ASEAN Summit in Malaysia—has generated strong optimism for Vietnamese exports, including tuna. Numerous positive points in the joint statement have raised high expectations for Vietnamese export goods, but turning these expectations into tangible benefits remains a long and challenging journey.
(seafood.vasep.com.vn) At the conference on “Linking the Production and Consumption Chain of Ca Mau Crab 2025,” Vice Chairman of the Ca Mau Provincial People’s Committee Lê Văn Sử posed a central question: how to shift the province’s crab exports toward official trade channels, instead of relying heavily on small-scale border trade with China as currently practiced.
(seafood.vasep.com.vn) The whitefish market in Japan is showing a clear divergence among supplying countries, in which Vietnam continues to affirm its role as a stable and high-potential exporter. Vietnam currently ranks third after the US and Russia in whitefish export value to Japan. Thanks to tariff incentives and the ability to meet Japan’s strict standards, Vietnamese pangasius continues to record a stable and positive growth trend.
(seafood.vasep.com.vn) The People's Committee of Ca Mau Province has just issued a plan to expand the super-intensive, low-water-exchange, biosecure white-leg shrimp farming model (RAS-IMTA) for whiteleg shrimp farming to a scale of 1,500 hectares, aiming to develop high-tech, sustainable and environmentally friendly shrimp farming.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company (HNX: SGC) plans to issue over 7.1 million shares to raise nearly 465 Billion VND for Hoan Ngoc M&A Deal.
(seafood.vasep.com.vn) According to Rabobank, global tilapia production is forecast to exceed 7 million tons in 2025, driven by a strong recovery in major producing countries including China, Indonesia, Egypt, Bangladesh and Vietnam. Among them, Vietnam is emerging as a potential tilapia supplier in the global supply chain, capitalizing on market fluctuations to expand production and exports.
By the end of Q3/2025, Vietnam’s seafood industry recorded a clear recovery as a series of leading companies reported strong profits — some even achieving the highest results in their history. After several quarters struggling with high costs and weakened demand, the latest business results indicate a robust comeback across the industry.
(seafood.vasep.com.vn) On November 12 in Ho Chi Minh City, the Embassy of the Netherlands, in coordination with the Ministry of Agriculture and Environment, organized the Vietnam–Netherlands Business Forum under the theme “Shaping the future of sustainable aquaculture in the Mekong Delta.”
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