Vietnam Fisheries International Exhibition 2017 (Vietfish 2017 - www.vietfish.com.vn) hosted by VASEP will take place from 29 to 31 August 2017 at Saigon Exhibition & Convention Center (SECC), 799 Nguyen Van Linh, Dist. 7, HCMC, Vietnam. Vietfish 2017 is expected to attract around 10,000 domestic and international visitors, seafood exporters, seafood services suppliers, international importers/retailers, NGOs and media.
Here is plans for holding conferences in the framework of Vietfish 2017:
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No. |
Conferences - Organizers |
Time - Venue |
Content |
Speakers/ Expert |
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1st session – August 29th 2017 (14:00-16:00) |
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1 |
Global shrimp demand and Vietnam’s supply capacity Co-organizers: − Directorate of Fisheries (D-FISH) − VASEP |
14h00-16h00
Hall B
Language: Vietnamese and English |
Identify the global shrimp market and supply-demand gap. |
Mr.Johan Suryaderma - Chairman at Indonesia Frozen Seafood Association |
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Global demand for shrimp by 2025 and challenges |
Mr. Carson Roper - EU expert |
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Vietnam’s shrimp supply capacity |
Dr. Pham Anh Tuan – Former Deputy General Director of Directorate of Fisheries (D-FISH) |
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2 |
EU Seafood Market: The eyes from export product perspective Co-organizers: − VASEP − EU-MUTRAP Project − Flanders Investment & Trade
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14h00-16h00 Hall A Language: Vietnamese and English
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Prospects for Vietnam’s seafood exports to the EU - Perspectives from EU experts |
Prof. Claudio Dordi - TA Team Leader, European Trade Policy and Investment Support Project (EU-MUTRAP) |
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Prospects for Vietnam’s seafood exports to the EU - Perspectives from Researchers |
Dr. Thong Tien Nguyen - Assistant Professor at the University of Southern Denmark, economist, seafood marketing. |
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The idea of seafood trading center in the EU for Vietnam’s seafood exporters |
Mr. Wouter VANHEES - Trade and Investment Counsellor of Flanders Investment & Trade in Vietnam |
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2nd session – August 30th 2017 (9:30 – 11:30) |
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3 |
China Seafood Market: Potential for Vietnam’s Supply
Organizer: VASEP |
9h30-11h30
Meeting room 2B
Language: Vietnamese and English |
Export potential of Vietnam’s seafood to China: Opportunities - Challenges and Recommendations |
VASEP |
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How to boost Vietnam seafood exports to China |
Import – Export Department, Ministry of Industry and Trade |
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Trend in seafood consumption in China |
Dr. Yang Yong, Chairman of Guangzhou Nutriera Biotechnology Co., Ltd. |
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4 |
Voluntary Certification: How to become “Visas” for seafood im-export
Co-organizers: - Directorate of Fisheries (D-FISH). - VASEP |
9h30-11h30
Hall A
Language: Vietnamese and English
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Trends in the requirement on seafood certification labels in markets |
Mr. Huynh Quoc Tinh - Programme Coordinator – Food Practice and Aquaculture, WWF–Vietnam |
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Views from VIETGAP certification |
Directorate of Fisheries (D-FISH). |
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Views from BAP certification |
Ms. Nguyen Thi Thanh Binh Country Coordinator (Vietnam), Representative of GAA |
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Views from Global G.A.P certification |
Ms Valeska Weymann, Senior Expert / Technical Key Account Aquaculture GLOBALG.A.P. |
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Views from ASC certification |
Ms. Esther Luiten, ASC Representative |
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5 |
How to improve IUU management in seafood supply chain Co-organizers: − Directorate of Fisheries (D-FISH) − VASEP |
9h30-11h30 Hall B
Language: Vietnamese and English |
IUU requirements for supervising seafood imports into the U.S. |
VASEP
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Develop and implement IUU in Thailand: Experiences and lessons |
Thailand Department of Fisheries |
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Develop and implement IUU in Vietnam to meet the growth of seafood exports to the EU and the U.S. |
Ms. Nguyen Thi Trang Nhung-Deputy Director – Scientific & Technological and International Cooperation Department, Directorate of Fisheries |
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3rd session - August 30th 2017 (14:00 – 16:00) |
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6 |
Seafood labeling: New rule and perspective Co-organizers: − VASEP − Directorate for Standards, Metrology and Quality |
14:00-16:00
Meeting Room 2
Language: Vietnamese and English
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New points in regulations on goods labeling (Decree 43/2017/ND-CP) – in cases for seafood products.
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Mr. Nguyen Nam Hai - Deputy Director of Directorate for Standards, Metrology and Quality |
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The EU regulations on goods labeling
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Mr. Carson Roper - EU expert |
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The US regulations on goods labeling
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Mr. Russell Statman, Executive Director of Registrarcorp. |
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7 |
The world need pangasius - a responsible choice Co-organizers: − Directorate of Fisheries (D-FISH). − VASEP
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14:00 - 16:00
Hall B
Language: Vietnamese and English |
Trend of consuming pangasius ensuring environmental responsibility and supply capacity of Vietnam |
Directorate of Fisheries (D-FISH)
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Pangasius industry-from the buyer's view |
Ms. Nguyen Ngo Vi Tam – General Director of VINH HOAN CORP. |
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Strategy for Global Supply Chain Management for pangasius industry |
Dr. Thong Tien Nguyen - Assistant Professor at the University of Southern Denmark, economist, seafood marketing. |
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Program details and registration please contact: Ms. Ngoc Trinh, email: ngoctrinh@vasep.com.vn
Or visit us at: www.vietfish.com.vn; www.vasep.com.vn; www.tongcucthuysan.gov.vn
Vietnam raked in over US$200 million from exporting tuna to 86 markets worldwide during the first quarter of the year, representing a rise of 19% against the same period from last year.
Vietnam’s pangasius export to the United Arab Emirates (UAE) reached more than 7 million USD in the first quarter of this year, a rise of 67% against the same period last year. UAE mainly imported frozen fillets from Vietnam.
(seafood.vasep.com.vn) According to data from General Department of Vietnam Customs, the UK imported nearly $3 million worth of pangasius from Vietnam in the first half of March 2024. Cumulative pangasius exports to this market reached $12 million as of March 15, 2024, down 3% from the same period last year.
Total export revenue from agro-forestry-fisheries products in the first three months of this year is estimated at 13.53 billion USD, up 21.8% over the same period last year; and this results in a trade surplus of 3.36 billion USD, a rise of 96.5%, according to the Ministry of Agriculture and Rural Development (MARD).
The southernmost locality is developing shrimp farming models that generate large outputs but are environment-friendly.
(seafood.vasep.com.vn) An Giang province's aquaculture output is predicted to reach 172.3 thousand tons in the first quarter of 2024, up 6.37% (+10.3 thousand tons) from the same time the previous year.
(seafood.vasep.com.vn) According to data from Vietnam Customs, as of March 15, 2024, Vietnam's cephalopod exports reached more than 109 million USD, a slight decrease of 3% compared to the same period in 2023. In the first quarter of this year, Vietnam's cephalopod exports are expected to reach about 136 million USD, down 2% over the same period last year.
(vasep.com.vn) According to statistics from the International Trade Centre (ITC), Portugal is the 6th largest tuna importer in the EU. In 2023, the country's tuna imports from other countries increased by 9% compared to 2022, reaching nearly 241 million USD.
(vasep.com.vn) Vinh Hoan Corporation has just announced supplementary documents for the 2024 Annual General Meeting of Shareholders, scheduled to be held on April 17.
(seafood.vasep.com.vn) Sao Ta Food Joint Stock Company (FIMEX VN) has just announced that in March 2024, finished shrimp output reached 2,000 tons and finished shrimp consumption reached 1,693 tons, an increase of 74%, and 42% over the same period in 2023, respectively.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
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Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn