Japan Gov't takes over Fukushima clean up, saying Tepco failed to stem leaks

News 15:26 13/09/2014 499
Japan's prime minister Shinzo Abe has ordered the government to help in the clean-up of radioactive waste from the country's crippled Fukushima nuclear plant. Officials disclosed this week that highly radioactive water continues to pour out of the plant at a rate of 300 tonnes a day.

 The economic impact study comes six months after Ocean first reported that about one-third of seafood sold in the U.S. is mislabeled.

That two-year study of 1,200 seafood samples found that 33% were mislabeled according to U.S Food and Drug Administration guidelines.

The latest report sought to find out just how much consumers lost when they were sold cheap substitutes. According to the group, consumers who order an 8-ounce fillet of grouper in a restaurant, which sells on average for $27, but are instead given a tilapia fillet, worth $15, they lose $12.

“Swapping a lower cost fish for a higher value one is like ordering a filet mignon and getting a hamburger instead,” said Oceana senior scientist Margot Stiles. “If a consumer eats mislabeled fish even just once a week, they could be losing up to hundreds of dollars each year due to seafood fraud.”

Wednesday's report is based on a review of 300 menus from 12 different cities to help estimate retail prices, Oceana said.

Congress in March introduced legislation intended to minimize seafood fraud. Bills are currently sitting in committee in the House and Senate.

That legislation followed the February report, which highlighted just how complex the chain is from boat to retail stores and restaurants.

Oceana said that the most commonly mislabeled fish were snapper and tuna.

Of the samples labeled as snapper, 87% were mislabeled. More than 30 different species of fish were found to be substituted for snapper, but the most common were rockfish and tilapia.

TIN MỚI CẬP NHẬT

Vietnam emerges as key seafood supplier to China’s $20 billion market

 |  08:28 07/09/2026

(vasep.com.vn) Vietnam has strengthened its position in China’s massive seafood market, becoming the largest lobster supplier while maintaining a dominant share of the country’s imported pangasius.

What did businesses and buyers find at Vietfish 2026?

 |  10:14 03/09/2026

(vasep.com.vn) Vietfish 2026 was more than just a larger exhibition space. Through B2B meetings, booth discussions, production-chain visits and post-show feedback, businesses and buyers found something more concrete: suitable suppliers, processing capabilities, technology solutions, new markets and a foundation for building long-term trust and partnerships.

Vietnam’s tilapia exports to the US: a large market, but a breakthrough remains elusive

 |  07:54 02/09/2026

(vasep.com.vn) Vietnam’s tilapia exports to the United States declined significantly in the first seven months of 2026. Cumulative export value reached US$18 million, down 42% from the same period in 2025. In July alone, exports amounted to just US$2 million, plunging 70%, indicating a clear slowdown in import demand from the US market.

The future workforce: the fisheries sector must become a career of choice

 |  07:58 31/08/2026

(vasep.com.vn) At the seminar “Global Seafood Markets and the Future Workforce: Trends, Opportunities and Directions for the Sustainable Development of Vietnam’s Fisheries Sector,” held as part of VIETFISH 2026, Ms. Shirlene Maria Anthonysamy, Fisheries Officer (Markets) and GLOBEFISH Coordinator at the Food and Agriculture Organization of the United Nations (FAO), presented initiatives aimed at promoting youth participation in fisheries and aquaculture.

From POR21 Pressure to Opportunities for Vietnam’s Pangasius to Expand into Potential Markets

 |  08:31 25/08/2026

(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.

VIETFISH 2026 Successfully Concludes: record scale, innovation highlights, and meaningful business connections

 |  19:33 23/08/2026

(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.

5 Seminars at Vietfish 2026: New Perspectives for the Seafood Industry

 |  09:48 21/08/2026

(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.

VIETFISH 2026 Officially Opens: record scale, deeper connections across the global seafood value chain

 |  12:11 19/08/2026

(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”

Press Release: Vietfish 2026 Returns at Record Scale, Driving the “Green Transition” Toward the US$12 Billion Export Target

 |  10:01 17/08/2026

The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.

Beyond headline growth: VASEP’s Q2/2026 Report maps the next moves in Vietnam’s seafood trade

 |  09:28 14/08/2026

(seafood.vasep.com.vn) Vietnam’s seafood exports recorded strong growth in the first half of 2026, but the performance was increasingly uneven across products, markets and enterprises. VASEP’s newly released premium report provides the detailed data and analysis needed to understand what lies behind the headline figures and prepare for the more challenging months ahead.

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