(seafood.vasep.com.vn) In May 2025, both the area and production of shrimp in Bến Tre increased compared to the same period last year. This was due to favorable weather conditions and suitable salinity levels for shrimp farming. High-tech and super-intensive shrimp farming models continued to yield positive results.

On April 9, 2025, Hung Hau Agriculture Corporation held the inauguration ceremony for the HappyFood Vietnam Export Processing Plant in Sa Dec City, Dong Thap Province. The facility is a shrimp processing plant designed with an annual capacity of 15,000 metric tons.

(seafood.vasep.com.vn) To achieve the goal of making the province a national hub for high-quality shrimp post-larvae production and producing 50 billion shrimp post-larvae by 2025, Ninh Thuan has focused on implementing a comprehensive set of measures.

(seafood.vasep.com.vn) Sao Ta Food Joint Stock Company (Sao Ta) reported that its finished shrimp production in September 2024 reached 2,309 tons; finished shrimp consumption reached 2,638 tons, an increase of 47% over the same period.