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VALUE-ADDED FISHERY PRODUCTS: SHRIMP PRICES FROM VIETNAM: JAPANESE MARKET
February 01, 2008, 03:24 AM

VALUE-ADDED FISHERY PRODUCTS

SHRIMP PRICES FROM VIETNAM: JAPANESE MARKET

SPECIES

GRADING & INDICATIVE PRICES

In US$/KG

PRICE REFERENCE

& MARKET AREA

ORIGIN

Black tiger

NOBASHI (PTO) (tray pack)

 

CFR Japan

Vietnam

16/20

12.20 +

26/30

9.30 +

21/25

11.20 +

31/40

8.30 +

NOBASHI  Breaded, raw , 50% shrimp, 500gm/tray

26/30

7.30 +

31/40

6.50 +

SUSHI Shrimp, cooked, butterfly cut (tray pack)

 

21/25

13.30 +

26/30

12.30 +

]

Source: (Infofish, 1/2/2008 )
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Specialist on Shrimp market
Ms Kim Thu
Tel: 84.24.3771.5055 (ext 203)
Portal of Vietnam Association of Seafood Exporters and Producers (VASEP)
Head office in HCM city: No 7, Nguyen Quy Canh Road, An Phu Ward, District 2, Ho Chi Minh City, Vietnam
Tel: (+84 28) 62810430 / Fax: (+84 28) 62810437 - Email: vasephcmcity@vasep.com.vn
Rep. office in Ha Noi: 10 Nguyen Cong Hoan Street, Ngoc Khanh Ward, Ba Dinh District, Ha Noi City, Vietnam
Tel: (+84 24) 37715055 / 37715318 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn
In charge of content: Nguyen Hoai Nam (Mr) – Deputy General Secretary of VASEP
Managing Editor: Phung Thi Kim Thu (Ms.) Tel: (+84 24) 37715055 (ext: 203)
Email: kimthu@vasep.com.vn
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